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Phosphorus loss potential and phosphatase activities in paddy soils

Author

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  • S. Wang

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • X. Liang

    (Institute of Environmental Science and Technology, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou, P.R. China)

  • G. Liu

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • H. Li

    (Zhejiang Academy of Agricultural Sciences, Hangzhou, P.R. China)

  • X. Liu

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • F. Fan

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • W. Xia

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • P. Wang

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • Y. Ye

    (Institute of Environmental Science and Technology, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou, P.R. China)

  • L. Li

    (Institute of Environmental Science and Technology, College of Environmental and Resources Sciences, Zhejiang University, Hangzhou, P.R. China)

  • Z. Liu

    (Institute of Soil and Fertilizer and Resources and Environment, Jiangxi Academy of Agricultural Sciences/Key Laboratory of Plant Nutrition and Fertilizer, Ministry of Agriculture, P.R. China/Key Laboratory of Crop Ecophysiology and Farming System for the Middle and Lower Reaches of the Yangtze River, Ministry of Agriculture, P.R. China/National Engineering and Technology Research Center for Red Soil Improvement, Nanchang, P.R. China)

  • J. Zhu

    (Renewable Energy and Environmental Engineering, Department of Bioproducts and Biosystems Engineering, Southern Research and Outreach Center, University of Minnesota, Waseca, USA)

Abstract

The effects of phosphorus (P) fertilizer on P loss potential, soil Olsen-P and neutral phosphatase activities in paddy soils fertilized with superphosphate or pig manure (PM) were evaluated in this paper. Data were collected from a field experiment in the Tai Lake Basin, China. Superphosphate rates were 0, 17.5, 26.7, and 35.0 kg P/ha, and PM rates were 0, 1.4, 2.1, and 2.8 t/ha for each crop, respectively. Soil Olsen-P in the plow layer increased to a greater extent with PM than with superphosphate. Pig manure increased neutral phosphatase activities in the plow layer compared with PM-free treatment. In contrast, superphosphate inhibited neutral phosphatase activities compared with superphosphate-free treatment. Spring application of P fertilizer markedly increased the total P of surface water in November (< 0.01 vs. 0.10 mg/L) compared with P-free treatment. The total P of shallow groundwater at a 75 cm depth was ~0.01 mg/L. Phosphorus fertilizer did not influence Olsen-P or neutral phosphatase activities under the plow layer. Downward movement of P did not occur. Appropriate rate of P application of 26.2 kg P/ha for each crop in this soil reduced the risk of P loss in the paddy wetland ecosystem.

Suggested Citation

  • S. Wang & X. Liang & G. Liu & H. Li & X. Liu & F. Fan & W. Xia & P. Wang & Y. Ye & L. Li & Z. Liu & J. Zhu, 2013. "Phosphorus loss potential and phosphatase activities in paddy soils," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 59(11), pages 530-536.
  • Handle: RePEc:caa:jnlpse:v:59:y:2013:i:11:id:626-2013-pse
    DOI: 10.17221/626/2013-PSE
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    References listed on IDEAS

    as
    1. Z. Guo & D.Z. Wang, 2013. "Long-term effects of returning wheat straw to croplands on soil compaction and nutrient availability under conventional tillage," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 59(6), pages 280-286.
    2. J.B. Wang & Z.H. Chen & L.J. Chen & A.N. Zhu & Z.J. Wu, 2011. "Surface soil phosphorus and phosphatase activities affected by tillage and crop residue input amounts," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 57(6), pages 251-257.
    3. G. Máthé-Gáspár & N. Fodor, 2012. "Modeling the phosphorus balance of different soilsusing the 4M crop model," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 58(9), pages 391-398.
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    Cited by:

    1. Vu Van Long & Chau Minh Khoi & Doan Thi Truc Linh & Nguyen Van Qui & Nguyen Minh Dong & Ben Macdonald, 2023. "Phosphorus behavior under long-term fertilization in the intensive rice cultivation system," Plant, Soil and Environment, Czech Academy of Agricultural Sciences, vol. 69(2), pages 88-94.

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