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Comparison of organic and inorganic forms of selenium in the mother and kid relationship in goats

Author

Listed:
  • L. Pavlata

    (Ruminant and Swine Clinic, Faculty of Veterinary Medicine, University of Veterinary and Pharmaceutical Sciences Brno, Brno, Czech Republic)

  • L. Mišurová

    (Ruminant and Swine Clinic, Faculty of Veterinary Medicine, University of Veterinary and Pharmaceutical Sciences Brno, Brno, Czech Republic)

  • A. Pechová

    (Ruminant and Swine Clinic, Faculty of Veterinary Medicine, University of Veterinary and Pharmaceutical Sciences Brno, Brno, Czech Republic)

  • R. Dvořák

    (Ruminant and Swine Clinic, Faculty of Veterinary Medicine, University of Veterinary and Pharmaceutical Sciences Brno, Brno, Czech Republic)

Abstract

The goal of the experiment was to compare the effect of four different forms of selenium (Se) - sodium selenite (SS), lactate-protein selenium complex (SL), selenium enriched yeast (SY), and selenium-proteinate (SP) supplemented to pregnant goats on Se concentration and glutathione peroxidase (GSH-Px) activity in the blood of goats on the day of delivery and also on Se concentration and GSH-Px activity in the blood of newborn kids. The experiment involved 33 pregnant goats of White Short-haired breed. The supplementation started 6 weeks before the parturition. The goats were divided into 5 groups: control group C, not supplemented, and 4 trial groups (SL, SP, SS, SY), which received Se in the above stated forms by the means of supplemented pellets (300 g per animal per day) at a rate 900 μg Se/kg of dry matter. The average Se concentrations in the blood of the goats were 79.6 μg/l in group C, 152.6 μg/l in group SL, 167.1 μg/l in group SP, 144.9 μg/l in group SS, and 152.9 μg/l in group SY. Selenium concentrations in all 4 trial groups were significantly higher (P < 0.01) than in control group, however no significant difference was found between individual trial groups. Likewise, the activity of GSH-Px in goat blood increased significantly in all supplemented groups compared to the controls; however we did not discover any significant differences in activity of GSH-Px between the individual selenium-supplemented groups. The Se concentrations in the blood of kids were significantly (P < 0.01) higher in the selenium-supplemented groups (SL - 94.9 μg/l, SP - 87.5 μg/l, SS - 87.6 μg/l, SY - 92.5 μg/l) than in the control group (C - 49.4 μg/l), but we did not discover any differences between the individual experimental groups. The activity of GSH-Px in the blood of the kids tended towards higher values in the supplemented groups than in the control group, but the values were significantly higher (P < 0.05) only in groups SY and SL. We have found significant correlation between GSH-Px activity and Se concentration in the blood of goats (r = 0.86) and newborn kids (r = 0.95). Likewise, there was significant correlation between Se concentration in the blood of goats and their kids (r = 0.74). We discovered that the kids are reaching physiologically only about 60% of Se status in whole blood in comparison with their mothers. Our results are suggesting that all the above forms of Se were similarly utilised and transferred into the foetus in the goats.

Suggested Citation

  • L. Pavlata & L. Mišurová & A. Pechová & R. Dvořák, 2012. "Comparison of organic and inorganic forms of selenium in the mother and kid relationship in goats," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 57(8), pages 361-369.
    • Handle: RePEc:caa:jnlcjs:v:57:y:2012:i:8:id:6271-cjas
    DOI: 10.17221/6271-CJAS
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    References listed on IDEAS

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    1. L. Misurova & L. Pavlata & A. Pechova & R. Dvorak, 2009. "Selenium metabolism in goats - maternal transfer of selenium to newborn kids," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 54(3), pages 125-130.
    2. J. Heindl & Z. Ledvinka & M. Englmaierová & L. Zita & E. Tůmová, 2010. "The effect of dietary selenium sources and levels on performance, selenium content in muscle and glutathione peroxidase activity in broiler chickens," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 55(12), pages 572-578.
    3. Y.X. Wang & X.A. Zhan & D. Yuan & X.W. Zhang & R.J. Wu, 2011. "Effects of selenomethionine and sodium selenite supplementation on meat quality, selenium distribution and antioxidant status in broilers," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 56(7), pages 305-313.
    4. L. Pavlata & L. Misurova & A. Pechova & R. Dvorak, 2011. "The effect of inorganic and organically bound forms of selenium on glutathione peroxidase activity in the blood of goats," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 56(2), pages 75-81.
    5. L. Pavlata & M. Chomat & A. Pechova & L. Misurova & R. Dvorak, 2011. "Impact of long-term supplementation of zinc and selenium on their content in blood and hair in goats," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 56(2), pages 63-74.
    6. L. Misurova & L. Pavlata & A. Pechova & R. Dvorak, 2009. "Effect of a long-term peroral supplementation with sodium selenite and selenium lactate-protein complex on selenium status in goats and their kids," Veterinární medicína, Czech Academy of Agricultural Sciences, vol. 54(7), pages 324-332.
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    Cited by:

    1. A. Pechová & L. Antošová & L. Pavlata & A. Podhorský, 2015. "Effect of sodium selenite or lactate-protein selenium complex supplementation on selenium status in goat kids," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 60(1), pages 16-24.
    2. M. Skřivan & M. Marounek & M. Englmaierová & V. Skřivanová, 2013. "Influence of dietary vitamin C and selenium, alone and in combination, on the performance of laying hens and quality of eggs," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 58(2), pages 91-97.
    3. I. Páleníková & K. Hauptmanová & E. Pitropovská & T. Páleník & T. Husáková & A. Pechová & L. Pavlata, 2014. "Copper metabolism in goat-kid relationship at supplementation of inorganic and organic forms of copper," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 59(5), pages 201-207.
    4. A. Panev & K. Hauptmanová & L. Pavlata & A. Pechová & J. Filípek & R. Dvořák, 2013. "Effect of supplementation of various selenium forms and doses on selected parameters of ruminal fluid and blood in sheep," Czech Journal of Animal Science, Czech Academy of Agricultural Sciences, vol. 58(1), pages 37-46.

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