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Activists and Animal Welfare: Quality Verifications in the Canadian Pork Sector

Author

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  • Adrian D. Uzea
  • Jill E. Hobbs
  • Jing Zhang

Abstract

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Suggested Citation

  • Adrian D. Uzea & Jill E. Hobbs & Jing Zhang, 2011. "Activists and Animal Welfare: Quality Verifications in the Canadian Pork Sector," Journal of Agricultural Economics, Wiley Blackwell, vol. 62(2), pages 281-304, June.
    • Handle: RePEc:bla:jageco:v:62:y:2011:i:2:p:281-304
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    Citations

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    Cited by:

    1. Hobbs, Jill E. & Innes, Brian G. & Uzea, Adrian D., 2010. "Food QUALITY VERIFICATION: WHO DO CONSUMERS TRUST?," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116425, European Association of Agricultural Economists.
    2. Glynn T. Tonsor & Ted C. Schroeder & Jayson L. Lusk, 2013. "Consumer Valuation of Alternative Meat Origin Labels," Journal of Agricultural Economics, Wiley Blackwell, vol. 64(3), pages 676-692, September.
    3. Rim Lassoued & Jill E. Hobbs & Eric T. Micheels & David Di Zhang, 2015. "Consumer Trust in Chicken Brands: A Structural Equation Model," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 621-647, December.
    4. Jones, Michael S. & House, Lisa A. & Gao, Zhifeng, 2015. "Attribute Non-Attendance and Satisficing Behavior in Online Choice Experiments," 2015 International European Forum (144th EAAE Seminar), February 9-13, 2015, Innsbruck-Igls, Austria 206252, International European Forum on System Dynamics and Innovation in Food Networks.
    5. Maria Cecilia Mancini & Filippo Arfini, 2013. "Summary," EuroChoices, The Agricultural Economics Society, vol. 12(2), pages 50-56, August.
    6. Yang Yang & Jill E. Hobbs, 2020. "How Do Cultural Worldviews Shape Food Technology Perceptions? Evidence from a Discrete Choice Experiment," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(2), pages 465-492, June.
    7. Otieno, David & Ogutu, Sylvester, 2015. "Consumer willingness to pay for animal welfare attributes in a developing country context: The case of chicken in Nairobi, Kenya," 2015 Conference, August 9-14, 2015, Milan, Italy 212602, International Association of Agricultural Economists.
    8. Zou, Ning Ning (Helen) & Hobbs, Jill E., 2010. "The Role Of Labelling In Consumers’ Functional Food Choices," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116421, European Association of Agricultural Economists.
    9. Lars Esbjerg, 2020. "To the market and back? A study of the interplay between public policy and market-driven initiatives to improve farm animal welfare in the Danish pork sector," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(4), pages 963-981, December.

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