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Bringing home the bacon? Regional nutrition, stature, and gender in the industrial revolution

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  • Sara Horrell
  • Deborah Oxley

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  • Sara Horrell & Deborah Oxley, 2012. "Bringing home the bacon? Regional nutrition, stature, and gender in the industrial revolution," Economic History Review, Economic History Society, vol. 65(4), pages 1354-1379, November.
    • Handle: RePEc:bla:ehsrev:v:65:y:2012:i:4:p:1354-1379
    DOI: 10.1111/ehr.2012.65.issue-4
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    Citations

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    Cited by:

    1. Keith Sugden & Sebastian A.J. Keibek & Leigh Shaw-Taylor, "undated". "Adam Smith revisited: coal and the location of the woollen manufacture in England before mechanization, c. 1500-1820," Working Papers 33, Department of Economic and Social History at the University of Cambridge.
    2. Kota Ogasawara, 2018. "Consumption smoothing in the working-class households of interwar Japan," Papers 1807.05737, arXiv.org, revised Feb 2024.
    3. Francisco J. Medina‐Albaladejo & Salvador Calatayud, 2020. "Unequal access to food during the nutritional transition: evidence from Mediterranean Spain," Economic History Review, Economic History Society, vol. 73(4), pages 1023-1049, November.
    4. Sara Horrell & Deborah Oxley, 2015. "Gender discrimination in 19thc England: evidence from factory children," Economics Series Working Papers Number 133, University of Oxford, Department of Economics.
    5. Morgan Kelly & Joel Mokyr & Cormac Ó Gráda, 2023. "The Mechanics of the Industrial Revolution," Journal of Political Economy, University of Chicago Press, vol. 131(1), pages 59-94.
    6. Ogasawara, Kota, 2018. "Health and education during industrialization: Evidence from early twentieth century Japan," International Journal of Educational Development, Elsevier, vol. 61(C), pages 40-54.
    7. Drelichman, Mauricio & González Agudo, David, 2020. "The Gender Wage Gap in Early Modern Toledo, 1550–1650," The Journal of Economic History, Cambridge University Press, vol. 80(2), pages 351-385, June.
    8. Koepke, Nikola & Floris, Joël & Pfister, Christian & Rühli, Frank J. & Staub, Kaspar, 2018. "Ladies first: Female and male adult height in Switzerland, 1770–1930," Economics & Human Biology, Elsevier, vol. 29(C), pages 76-87.
    9. Gazeley, Ian & Verdon, Nicola, 2014. "The first poverty line? Davies' and Eden's investigation of rural poverty in the late 18th-century England," Explorations in Economic History, Elsevier, vol. 51(C), pages 94-108.
    10. Sara Horrell & Deborah Oxley, 2015. "Gender discrimination in 19thc England: evidence from factory children," Oxford Economic and Social History Working Papers _133, University of Oxford, Department of Economics.
    11. Thomas Daum & Regina Birner, 2022. "The forgotten agriculture-nutrition link: farm technologies and human energy requirements," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 395-409, April.
    12. Mama D. Ujuaje & Marina Chang, 2020. "Systems of Food and Systems of Violence: An Intervention for the Special Issue on “Community Self Organisation, Sustainability and Resilience in Food Systems”," Sustainability, MDPI, vol. 12(17), pages 1-30, August.
    13. Horrell, Sara & Oxley, Deborah, 2016. "Gender bias in nineteenth-century England: Evidence from factory children," Economics & Human Biology, Elsevier, vol. 22(C), pages 47-64.
    14. Paul Atkinson & Brian Francis & Ian Gregory & Catherine Porter, 2017. "Patterns of infant mortality in rural England and Wales, 1850–1910," Economic History Review, Economic History Society, vol. 70(4), pages 1268-1290, November.
    15. Morgan Kelly & Joel Mokyr & Cormac Ó Gráda, 2015. "Roots of the Industrial Revolution," Working Papers 201524, School of Economics, University College Dublin.
    16. Bailey, Roy E. & Hatton, Timothy J. & Inwood, Kris, 2014. "Health, Height and the Household at the Turn of the 20th Century," IZA Discussion Papers 8128, Institute of Labor Economics (IZA).
    17. Benjamin Schneider, 2022. "Good Jobs and Bad Jobs in History," Oxford Economic and Social History Working Papers _202, University of Oxford, Department of Economics.
    18. Ian Gazeley & Sara Horrell, 2013. "Nutrition in the English agricultural labourer's household over the course of the long nineteenth century," Economic History Review, Economic History Society, vol. 66(3), pages 757-784, August.
    19. Penelope Francks, 2022. "Industriousness and divergence: Living standards, housework and the Japanese diet in comparative historical perspective," Australian Economic History Review, Economic History Society of Australia and New Zealand, vol. 62(1), pages 26-46, March.
    20. Schneider, Eric B., 2023. "The determinants of child stunting and shifts in the growth pattern of children: a long-run, global review," LSE Research Online Documents on Economics 120392, London School of Economics and Political Science, LSE Library.
    21. Benjamin Schneider, 2023. "Technological unemployment in the British industrial revolution: the destruction of hand spinning," Oxford Economic and Social History Working Papers _207, University of Oxford, Department of Economics.
    22. Francisco J. Medina-Albaladejo & Salvador Calatayud, 2019. "Inequality during the nutritional transition: Hospital diets in Mediterranean Spain (Valencia, 1853-1923)," Documentos de Trabajo (DT-AEHE) 1909, Asociación Española de Historia Económica.
    23. Kelly, Morgan & Mokyr, Joel & Grada, Cormac O, 2015. "Roots of the Industrial Revolution," CAGE Online Working Paper Series 248, Competitive Advantage in the Global Economy (CAGE).

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