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Analyzing The Economic Impact Of National Beef Import Level Changes On The Virginia Beef And Pork Sectors

Author

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  • Baum, Kenneth
  • Safyurtlu, Ali N.
  • Purcell, Wayne D.

Abstract

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Suggested Citation

  • Baum, Kenneth & Safyurtlu, Ali N. & Purcell, Wayne D., 1981. "Analyzing The Economic Impact Of National Beef Import Level Changes On The Virginia Beef And Pork Sectors," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 13(2), pages 1-8, December.
    • Handle: RePEc:ags:sojoae:30130
    DOI: 10.22004/ag.econ.30130
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    References listed on IDEAS

    as
    1. Crom, Richard, 1970. "A Dynamic Price-Output Model of the Beef and Pork Sectors," Technical Bulletins 171854, United States Department of Agriculture, Economic Research Service.
    2. Duymovic, Andrew & Crom, Richard & Sullivan, James, 1972. "Effects of Alternative Beef Import Policies on the Beef and Pork Sectors," Agricultural Economic Reports 307477, United States Department of Agriculture, Economic Research Service.
    3. Maki, Wilbur R. & Dorf, Ronald J. & Lichty, Richard W., 1977. "Users' Guide To Economic Forecasting Systems For State Policy Development," Staff Papers 13391, University of Minnesota, Department of Applied Economics.
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    Cited by:

    1. Roberts, Roland K. & Martin, William J., 1984. "State-Level Analysis of National Beef Policy: The Use of State Econometric Models," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 16(2), pages 63-72, December.

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