Identifying Factors Influencing Beef, Poultry, And Seafood Consumption
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DOI: 10.22004/ag.econ.27929
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References listed on IDEAS
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- Silvius Stanciu & Raluca Daniela Rizea & Anca Gabriela Ilie, 2015. "Study on the Competitiveness of the Romanian Meat Processing Industry," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 17(S9), pages 1331-1331, November.
- Silvius Stanciu & Raluca Daniela Rizea & Anca Gabriela Ilie, 2015. "Study on the Competitiveness of the Romanian Meat Processing Industry," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 17(Special 9), pages 1331-1331, November.
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Keywords
Food Consumption/Nutrition/Food Safety;Statistics
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