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The Importance of Ethnic Food Stores in Identifying Food Deserts: A Case Study of Huntsville, Alabama

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  • Bukenya, James O.

Abstract

The paper examines the importance of including specialty and ethnic food stores in defining and identifying food deserts in a multi-ethnic suburban neighborhood. The paper uses an in-store food availability survey and GIS techniques to test the hypothesis that the availability of healthy and affordable food options will be considerably under-reported when not accounting for ethnic and specialty food stores in food desert analysis. Although a relatively large portion of the study area remains a food desert, ethnic and specialty food stores significantly offset the lack of supermarkets and grocery stores in providing healthy and affordable food options.

Suggested Citation

  • Bukenya, James O., 2018. "The Importance of Ethnic Food Stores in Identifying Food Deserts: A Case Study of Huntsville, Alabama," Journal of Food Distribution Research, Food Distribution Research Society, vol. 49(1), March.
    • Handle: RePEc:ags:jlofdr:274604
    DOI: 10.22004/ag.econ.274604
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    File URL: https://ageconsearch.umn.edu/record/274604/files/JFDR_49.1_9_Bukenya.pdf
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    1. Government of India, 2017. "National Health Policy 2017," Working Papers id:11664, eSocialSciences.
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    Cited by:

    1. Greg Rybarczyk & Dorceta Taylor & Shannon Brines & Richard Wetzel, 2019. "A Geospatial Analysis of Access to Ethnic Food Retailers in Two Michigan Cities: Investigating the Importance of Outlet Type within Active Travel Neighborhoods," IJERPH, MDPI, vol. 17(1), pages 1-18, December.

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