Price and Cost Impacts of Concentration in Food Manufacturing Revisited
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DOI: 10.22004/ag.econ.59610
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References listed on IDEAS
- Dickson Vaughan A & Sun Yingfeng, 2004. "Revisiting the Price Effects of Rising Concentration in U.S. Food Manufacturing," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 2(1), pages 1-17, December.
- Catherine J. Morrison Paul, 2001.
"Cost Economies And Market Power: The Case Of The U.S. Meat Packing Industry,"
The Review of Economics and Statistics, MIT Press, vol. 83(3), pages 531-540, August.
- Morrison Paul, Catherine J., 2000. "Cost Economies and Market Power: The Case of the U.S Meat Packing Industry," Working Papers 190897, University of California, Davis, Department of Agricultural and Resource Economics.
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Keywords
Marketing; Production Economics; Productivity Analysis;All these keywords.
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