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Structural Implications of Persistent Disharmony in North American Beef and Pork Industries

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  • Gervais, Jean-Phillipe
  • Schroeder, Ted

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  • Gervais, Jean-Phillipe & Schroeder, Ted, 2005. "Structural Implications of Persistent Disharmony in North American Beef and Pork Industries," 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress 163861, North American Agrifood Market Integration Consortium (NAAMIC).
    • Handle: RePEc:ags:naam05:163861
    DOI: 10.22004/ag.econ.163861
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    References listed on IDEAS

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    1. Bruno Lame & Robert Romain & Jean-Philippe Gervais & Sami Ben Salha, 2000. "The Collusion-deterring Effect of Pre-attributed Supplies and the Hog Auction in Quebec," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 48(4), pages 607-622, December.
    2. Avinash K. Dixit & Robert S. Pindyck, 1994. "Investment under Uncertainty," Economics Books, Princeton University Press, edition 1, number 5474.
    3. Hornung, Jonathan T. & Ward, Clement E., 2005. "Positive Market Effects from a Meatpacking Plant Opening: Perceptions and Reality," CAFRI: Current Agriculture, Food and Resource Issues, Canadian Agricultural Economics Society, issue 6, pages 1-10, March.
    4. Jonathan Eaton & Gene M. Grossman, 1985. "Tariffs as Insurance: Optimal Commercial Policy When Domestic Markets Are Incomplete," Canadian Journal of Economics, Canadian Economics Association, vol. 18(2), pages 258-272, May.
    5. James M. MacDonald & Michael E. Ollinger, 2000. "Scale Economies and Consolidation in Hog Slaughter," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(2), pages 334-346.
    6. Loureiro, Maria L. & Umberger, Wendy J., 2002. "Estimating Consumer Willingness-To-Pay For Country Of-Origin-Labels For Beef Products," 2002 Annual meeting, July 28-31, Long Beach, CA 19745, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Kyle Bagwell & Robert W. Staiger, 2004. "The Economics of the World Trading System," MIT Press Books, The MIT Press, edition 1, volume 1, number 0262524341, April.
    8. Loureiro, Maria L. & Umberger, Wendy J., 2003. "Estimating Consumer Willingness to Pay for Country-of-Origin Labeling," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(2), pages 1-15, August.
    9. Bruno Larue & Jean-Philippe Gervais & Harvey E. Lapan, 2004. "Low-Price Low-Capacity Traps and Government Intervention in the Québec Hog Market," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 52(3), pages 237-256, November.
    10. Catherine J. Morrison Paul, 2001. "Cost Economies And Market Power: The Case Of The U.S. Meat Packing Industry," The Review of Economics and Statistics, MIT Press, vol. 83(3), pages 531-540, August.
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    Cited by:

    1. Skaggs, Rhonda & Boecker, Andreas & Crawford, Terry, 2008. "Evolving Standards and Industries in an Era of Market Integration: Opportunities and Obstacles within the North American Livestock Complex," 2008 NAAMIC Workshop V: New Generation of NAFTA Standards 163908, North American Agrifood Market Integration Consortium (NAAMIC).
    2. Kerr, William A., 2005. "NAFTA’s Underdeveloped Institutions: Did They Contribute to the BSE Crisis?," 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress 163863, North American Agrifood Market Integration Consortium (NAAMIC).

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    Livestock Production/Industries;

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