FDA Refusals of Food Imports by Exporting Country Group
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DOI: 10.22004/ag.econ.94706
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Cited by:
- Ahn, Jae-Wan & Rhodes, M Taylor, 2021. "Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019," Economic Information Bulletin 327360, United States Department of Agriculture, Economic Research Service.
- Westra, Sabrina, 2011. "Still a Barrier to Trade? A Review of," SS-AAEA Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 2011, pages 1-18.
- Ahn, Jae-Wan & Rhodes, M. Taylor, 2021. "Examining Pathogen-Based Import Refusals: Trends and Analysis From 2002 to 2019," USDA Miscellaneous 316794, United States Department of Agriculture.
- Anders, Sven M. & Westra, Sabrina, 2012. "Barriers to Fishery Exports from Developing Countries: The Impact of U.S. FDA Food Safety Regulation," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126912, International Association of Agricultural Economists.
- Nguyen, Ly & Robert, Nelson & Norbert, Wilson, 2015. "Triggering Factors for US Import Refusals," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196877, Southern Agricultural Economics Association.
- Jouanjean, Marie-Agnès & Maur, Jean-Christophe & Shepherd, Ben, 2015. "Reputation matters: Spillover effects for developing countries in the enforcement of US food safety measures," Food Policy, Elsevier, vol. 55(C), pages 81-91.
- Jonathan Welburn & Vicki Bier & Steven Hoerning, 2016. "Import Security: Assessing the Risks of Imported Food," Risk Analysis, John Wiley & Sons, vol. 36(11), pages 2047-2064, November.
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Keywords
Food Consumption/Nutrition/Food Safety; International Relations/Trade;Statistics
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