Contact information of Christian-Albrechts-University of Kiel, Department of Food Economics and Consumption Studies
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Content
2004
- 0501 Die "5 am Tag"-Aktion am Point of Sale: Intervention im Plaza-Center Kiel
by Christoph, Inken Birte & Drescher, Larissa Sabrina & Roosen, Jutta
- 0407 Food risk perceptions by different consumer groups in Germany
by Roosen, Jutta & Thiele, Silke & Hansen, Kristin
- 0406 Succession in agricultural households: A probit and a competing risk analysis
by Glauben, Thomas & Tietje, Hendrik & Weiss, Christoph R.
- 0405 The transfer of family businesses in Northern Germany and Austria
by Glauben, Thomas & Tietje, Hendrik & Vogel, Stefan
- 0404 Private labels for premium products: The example of organic food
by Jonas, Astrid & Roosen, Jutta
- 0403 Utility based regional purchasing power parities
by Missong, Martin & Rolf, Anja
- 0402 The impact of policy reform on productivity and efficiency in Chinese agriculture: A distance function approach
by Brümmer, Bernhard & Glauben, Thomas & Lu, Wencong
- 0401 Seasonality, capital inflexibility, and the industrialization of animal production
by Roosen, Jutta & Hennessy, David A.
2003
- 0309 Farm household decisions under various tax policies: Comparative static results and evidence from household data
by Glauben, Thomas & Henning, Christian H.C.A. & Henningsen, Arne
- 0308 Agriculture on the Move: Exploring Regional Differences in Farm Exit Rates
by Glauben, Thomas & Tietje, Hendrik & Weiss, Christoph R.
- 0307 Buyer Power and Innovation of Quality Products: Empirical Evidence from the German Food Sector
by Weiss, Christoph R. & Wittkopp, Antje
- 0306 Market Success of Premium Product Innovation: Empirical Evidence from the German Food Sector
by McNamara, Kevin T. & Weiss, Christoph R. & Wittkopp, Antje
- 0305 Voluntary Agreements and the Environmental Efficiency of Participating Farms
by Ordóñez, Andrea & Roosen, Jutta
- 0304 Economic Evaluation and Biodiversity Conservation of Animal Genetic Resources
by Roosen, Jutta & Fadlaoui, Aziz & Bertaglia, Marco
- 0303 Buyer Power and Product Innovation: Empirical Evidence from the German Food Sector
by Weiss, Christoph R. & Wittkopp, Antje
- 0301 Hofnachfolgesituation in Deutschland: Eine empirische Analyse von Querschnittsdaten auf Kreisebene
by Tietje, Hendrik
2002
- 0302 Änderungen der Struktur der Nachfrage nach Nahrungs-und Genußmitteln privater Haushalte und deren Bedeutung für die Ernährungs- und Agrarwirtschaft Schleswig-Holsteins
by Hesse, Klaus & Hoffmann, Claudia & Thiele, Silke
- 0206 Much Ado about Nothing?- The Influence of Functional Food on Profitability of German Food Industry
by Wittkopp, Antje
- 0205 Marktstruktur, Innovationsaktivität und Profitabilität der deutschen Ernährungswirtschaft: Das Beispiel Functional Food
by Wittkopp, Antje
- 0204 The dark side of coffee. Price war in the German market for roasted coffee
by Koerner, Julia
- 0203 Staggering and Synchronisation of Prices in a Low Inflation Environment: Evidence from German Food Stores
by Loy, Jens-Peter & Weiss, Christoph R.
- 0202 Intergenerational Successionon Family Farms: Evidence from Survey Data
by Glauben, Thomas & Tietje, Hendrik & Weiss, Christoph R.
- 0201 Diversifikation und Wachstum landwirtschaftlicher Unternehmen
by Thiele, Holger D. & Weiss, Christoph R.
2001
- 0105 Wettbewerbsstrategie Fusion: eine Antwort auf wirtschaftliche Veränderungen?
by Neumann, G. & Weiss, Christoph R.
- 0104 Bestimmungsgründe der regionalen Marktstruktur im deutschen Lebensmitteleinzelhandel
by Drescher, Klaus & Weiss, Christoph R.
- 0103 Produktdiversifikation und Profitabilität der deutschen Ernährungswirtschaft: Eine theoretische und empirische Betrachtung
by Wittkopp, Antje & Körner, Julia
- 0102 Variatio Delectat Consumer Demand for Food Diversity
by Thiele, Silke & Weiss, Christoph R.
- 0101 Die Zyklik der Profite in der Ernährungswirtschaft: Ein internationaler Vergleich
by Koerner, Julia & Weiss, Christoph R.
2000
- 0007 Chancen der Beteiligung privater Haushalte am Produktivvermögen
by Thiele, Silke
- 0006 Zur Notwendigkeit der Berücksichtigung des Vermögens bei der Beurteilung sozialpolitischer Maßnahmen
by Thiele, Silke
- 0005 Die Europäische Agrarpolitik im Spannungsfeld von Osterweiterung und WTO-Verhandlungen
by Henning, Christian H.C.A. & Glauben, Thomas & Wald, Andreas
- 0004 Market power of German food and beverage industries on international markets
by Glauben, Thomas & Loy, Jens-Peter
- 0003 On flexibility
by Weiss, Christoph R. & Briglauer, Wolfgang
- 0002 Determinants and Dynamics of Farm Diversification
by Weiss, Christoph R. & Briglauer, Wolfgang
- 0001 Firmenzusammenschlüsse in der Ernährungswirtschaft
by Weiss, Christoph R.
1999
- 9906 Problems of using grouped DMUs for efficiency measurement: Monte Carlo experiments, empirical dimension, and a correction procedure
by Brümmer, Bernhard & Thiele, Holger D.
- 9905 Market Power of the German Beer Industry on Export Markets - An Empirical Study -
by Glauben, Thomas & Loy, Jens-Peter
- 9904 Determinanten und Zyklik der Profite im produzierenden Ernährungsgewerbe Deutschlands
by Weiss, Christoph R.
- 9903 Analysis of productivity growth within a distance function approach: An application to European dairy farms
by Brümmer, Bernhard & Glauben, Thomas & Thijssen, Geert
- 9902 Mark-ups, industry structure and the business cycle
by Weiss, Christoph R.
- 9901 Flexibility and Competition in Food Manufacturing Industries
by Weiss, Christoph R.
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