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Agricultural Diversity and Child Stunting in Nepal

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Cited by:

  1. Kim, Jongwoo & Mason, Nicole M. & Snapp ,Sieglinde, 2017. "Does Sustainable Intensification of Maize Production Enhance Child Nutrition? Evidence from Rural Tanzania," Feed the Future Innovation Lab for Food Security Policy Research Papers 265406, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
  2. Shankar, Bhavani & Poole, Nigel & Bird, Frances A., 2019. "Agricultural inputs and nutrition in South Asia," Food Policy, Elsevier, vol. 82(C), pages 28-38.
  3. Anu Rammohan & Bill Pritchard & Michael Dibley & Mark Vicol, 2018. "The links between agricultural production and the nutritional status of children in rural Myanmar," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1603-1614, December.
  4. Ruml, Anette & Debela, Bethelhem Legesse & Qaim, Matin, 2021. "The effects of contract farming on diets and nutrition in Ghana," 2021 Allied Social Sciences Association (ASSA) Annual Meeting (Virtual), January 3-5, 2021, San Diego, California 307959, Agricultural and Applied Economics Association.
  5. Maryia Bakhtsiyarava & Kathryn Grace, 2021. "Agricultural production diversity and child nutrition in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1407-1422, December.
  6. Maryia Bakhtsiyarava & Tim G. Williams & Andrew Verdin & Seth D. Guikema, 2021. "A nonparametric analysis of household-level food insecurity and its determinant factors: exploratory study in Ethiopia and Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 55-70, February.
  7. Lipy Adhikari & Sabarnee Tuladhar & Abid Hussain & Kamal Aryal, 2019. "Are Traditional Food Crops Really ‘Future Smart Foods?’ A Sustainability Perspective," Sustainability, MDPI, vol. 11(19), pages 1-16, September.
  8. Alhassan Andani & John Baptist D. Jatoe & Ramatu M. Al-Hassan, 2022. "Production of Indigenous Food Crops: Implications for Children’s Nutritional Status of Farm Households in Northern Ghana," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(6), pages 2651-2665, December.
  9. Kim, Jongwoo & Mason, Nicole M. & Snapp, Sieglinde S., 2018. "Does sustainable intensification of maize production enhance child nutrition? Evidence from rural Tanzania," 2018 Annual Meeting, August 5-7, Washington, D.C. 273906, Agricultural and Applied Economics Association.
  10. Janvier Mwisha-Kasiwa & Cédrick Kalemasi-Mosengo & Oasis Kodila-Tedika, 2023. "Understanding the link between gendered access to agricultural land and household nutrition outcomes in the Democratic Republic of Congo (DRC)," Working Papers of The Association for Promoting Women in Research and Development in Africa (ASPROWORDA). 23/017, The Association for Promoting Women in Research and Development in Africa (ASPROWORDA).
  11. Otterbach, Steffen & Rogan, Michael, 2017. "Spatial Differences in Stunting and Household Agricultural Production in South Africa: (Re-)Examining the Links Using National Panel Survey Data," IZA Discussion Papers 11008, Institute of Labor Economics (IZA).
  12. Abedin, Naveen & Haque, Samiul, 2021. "Effectiveness of agricultural diversification in promoting food security," 2021 Annual Meeting, August 1-3, Austin, Texas 313967, Agricultural and Applied Economics Association.
  13. Srinivas Goli & Anu Rammohan & Sri Priya Reddy, 2021. "The interaction of household agricultural landholding and Caste on food security in rural Uttar Pradesh, India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 219-237, February.
  14. Debela, Bethelhem Legesse & Ruml, Anette & Qaim, Matin, 2021. "The Effects of Contract Farming on Diets and Nutrition in Ghana," 2021 Conference, August 17-31, 2021, Virtual 315186, International Association of Agricultural Economists.
  15. Lovo, Stefania & Veronesi, Marcella, 2019. "Crop Diversification and Child Health: Empirical Evidence From Tanzania," Ecological Economics, Elsevier, vol. 158(C), pages 168-179.
  16. Genova, Christian & Umberger, Wendy J. & Peralta-Sanchez, Maria-Alexandra & Newman, Suzie & Zeng, Di, 2021. "The Impact of Smallholder Vegetable Production on Rural Vietnamese Children’s Nutrition Outcomes," 2021 Conference, August 17-31, 2021, Virtual 315293, International Association of Agricultural Economists.
  17. Bethelhem Legesse Debela & Anette Ruml & Matin Qaim, 2022. "Effects of contract farming on diets and nutrition in Ghana," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 911-929, June.
  18. Keenan Marchesi & Marc Rockmore, 2023. "Conflict and nutrition: endogenous dietary responses in Nepal," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 281-296, February.
  19. Frison, Emile & Clément, Chantal, 2020. "The potential of diversified agroecological systems to deliver healthy outcomes: Making the link between agriculture, food systems & health," Food Policy, Elsevier, vol. 96(C).
  20. Narmandakh, Davaatseren & Marenya, Paswel & Opie, Hellen & Bett, Charles, 2024. "Crop production diversity or market access? Welfare outcomes among sorghum-growing households in rural Kenya and Uganda," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344362, International Association of Agricultural Economists (IAAE).
  21. Hiroyuki Takeshima & Kamiljon Akramov & Allen Park & Jarilkasin Ilyasov & Tanzila Ergasheva, 2022. "Agriculture-Nutrition Linkages, Cooking-Time, Intrahousehold Equality Among Women and Children: Evidence from Tajikistan," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(2), pages 940-977, April.
  22. Katharina Lehmann-Uschner & Kati Kraehnert, 2017. "Food Intake and the Role of Food Self-Provisioning," Journal of Development Studies, Taylor & Francis Journals, vol. 53(8), pages 1303-1322, August.
  23. Abu Hayat Md. Saiful Islam & Joachim Braun & Andrew L. Thorne-Lyman & Akhter U. Ahmed, 2018. "Farm diversification and food and nutrition security in Bangladesh: empirical evidence from nationally representative household panel data," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 701-720, June.
  24. Thapa, Ganesh & Kumar, Anjani & Joshi, Pramod Kumar, 2017. "Agricultural diversification in Nepal: Status, determinants, and its impact on rural poverty," IFPRI discussion papers 1634, International Food Policy Research Institute (IFPRI).
  25. Joe Yates & Swetha Manohar & Shiva Bhandari & Zachary Gersten & Sofia Kalamatianou & Arvin Saleh, 2018. "Building bridges and deconstructing pathways in agriculture, nutrition and health," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 689-700, June.
  26. Ruel, Marie T. & Quisumbing, Agnes R. & Balagamwala, Mysbah, 2017. "Nutrition-sensitive agriculture: What have we learned and where do we go from here?:," IFPRI discussion papers 1681, International Food Policy Research Institute (IFPRI).
  27. Conrad Murendo & Gamuchirai Murenje & Pepukai Prince Chivenge & Rumbidzai Mtetwa, 2021. "Financial Inclusion, Nutrition and Socio‐Economic Status Among Rural Households in Guruve and Mount Darwin Districts, Zimbabwe," Journal of International Development, John Wiley & Sons, Ltd., vol. 33(1), pages 86-108, January.
  28. Raghunathan, K., 2018. "Women's self-help groups, decision-making, and improved agricultural practices in India," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277537, International Association of Agricultural Economists.
  29. Bageant, Elizabeth & Liu, Yanyan & Diao, Xinshen, 2016. "Agriculture-nutrition linkages and child health in the presence of conflict in Nepal:," IFPRI discussion papers 1515, International Food Policy Research Institute (IFPRI).
  30. Lorena Lombardozzi, 2024. "Untangling the nexus between marketization, crop diversity, farmers' wealth and nutrition: The case of Uzbekistan," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(2), pages 1489-1506, March.
  31. Sibhatu, Kibrom T. & Qaim, Matin, 2018. "Review: Meta-analysis of the association between production diversity, diets, and nutrition in smallholder farm households," Food Policy, Elsevier, vol. 77(C), pages 1-18.
  32. Genova, Christian A. & Umberger, Wendy J. & Newman, Suzie & Peralta, Alexandra, 2017. "To Market, to Market: Does Smallholder Vegetable Production Lead to Increased Children's Diet Diversity and Improved Diet Quality? Empirical Evidence from Northwest Vietnam," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258366, Agricultural and Applied Economics Association.
  33. Hiroyuki Takeshima & Kamiljon Akramov & Allen Park & Jarilkasin Ilyasov & Yanyan Liu & Tanzila Ergasheva, 2020. "Agriculture–nutrition linkages with heterogeneous, unobserved returns and costs: Insights from Tajikistan," Agricultural Economics, International Association of Agricultural Economists, vol. 51(4), pages 553-565, July.
  34. Mulmi, Prajula & Masters, William A. & Block, Steven A. & Webb, Patrick, 2017. "Farm production, child dietary intake and household wealth: Results from a nationally-representative survey in Nepal," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259163, Agricultural and Applied Economics Association.
  35. Martina Occelli & Jorge Sellare & Kauê De Sousa & Matteo Dell'Acqua & Leida Mercado & Saul Paredes & Juan Robalino & Juan Carlos Rosas & Jacob van Etten, 2024. "Group‐based and citizen science on‐farm variety selection approaches for bean growers in Central America," Agricultural Economics, International Association of Agricultural Economists, vol. 55(2), pages 270-295, March.
  36. Rosenberg, Adam M. & Maluccio, John A. & Harris, Jody & Mwanamwenge, Marjolein & Nguyen, Phuong H. & Tembo, Gelson & Rawat, Rahul, 2018. "Nutrition-sensitive agricultural interventions, agricultural diversity, food access and child dietary diversity: Evidence from rural Zambia," Food Policy, Elsevier, vol. 80(C), pages 10-23.
  37. Loan Vu & Anu Rammohan & Srinivas Goli, 2021. "The Role of Land Ownership and Non-Farm Livelihoods on Household Food and Nutrition Security in Rural India," Sustainability, MDPI, vol. 13(24), pages 1-22, December.
  38. Marenya, P. & Kassie, M. & Teklewold, H. & Erenstein, O. & Qaim, M. & Rahut, D., 2018. "Does the adoption of maize-legume cropping diversification and modern seeds affect nutritional security in Ethiopia? Evidence from panel data analysis," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277170, International Association of Agricultural Economists.
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