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Building bridges and deconstructing pathways in agriculture, nutrition and health

Author

Listed:
  • Joe Yates

    (Leverhulme Centre for Integrated Research on Agriculture and Health (LCIRAH)
    London School of Hygiene and Tropical Medicine (LSHTM))

  • Swetha Manohar

    (Johns Hopkins School of Public Health (JHSPH))

  • Shiva Bhandari

    (University of South Carolina)

  • Zachary Gersten

    (Tufts University)

  • Sofia Kalamatianou

    (Leverhulme Centre for Integrated Research on Agriculture and Health (LCIRAH)
    London School of Hygiene and Tropical Medicine (LSHTM))

  • Arvin Saleh

    (Johns Hopkins School of Public Health (JHSPH))

Abstract

No abstract is available for this item.

Suggested Citation

  • Joe Yates & Swetha Manohar & Shiva Bhandari & Zachary Gersten & Sofia Kalamatianou & Arvin Saleh, 2018. "Building bridges and deconstructing pathways in agriculture, nutrition and health," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 689-700, June.
    • Handle: RePEc:spr:ssefpa:v:10:y:2018:i:3:d:10.1007_s12571-018-0793-4
    DOI: 10.1007/s12571-018-0793-4
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    References listed on IDEAS

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    1. Carlo Azzarri & Alberto Zezza & Beliyou Haile & Elizabeth Cross, 2015. "Does Livestock Ownership Affect Animal Source Foods Consumption and Child Nutritional Status? Evidence from Rural Uganda," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1034-1059, August.
    2. Hazel Jean L. Malapit & Suneetha Kadiyala & Agnes R. Quisumbing & Kenda Cunningham & Parul Tyagi, 2015. "Women's Empowerment Mitigates the Negative Effects of Low Production Diversity on Maternal and Child Nutrition in Nepal," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1097-1123, August.
    3. Jones, Andrew D. & Cruz Agudo, Yesmina & Galway, Lindsay & Bentley, Jeffery & Pinstrup-Andersen, Per, 2012. "Heavy agricultural workloads and low crop diversity are strong barriers to improving child feeding practices in the Bolivian Andes," Social Science & Medicine, Elsevier, vol. 75(9), pages 1673-1684.
    4. Neha Kumar & Phuong Hong Nguyen & Jody Harris & Danny Harvey & Rahul Rawat & Marie T Ruel, 2018. "What it takes: evidence from a nutrition- and gender-sensitive agriculture intervention in rural Zambia," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 10(3), pages 341-372, July.
    5. Gerald Shively & Celeste Sununtnasuk, 2015. "Agricultural Diversity and Child Stunting in Nepal," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 1078-1096, August.
    6. Jones, Andrew D. & Shrinivas, Aditya & Bezner-Kerr, Rachel, 2014. "Farm production diversity is associated with greater household dietary diversity in Malawi: Findings from nationally representative data," Food Policy, Elsevier, vol. 46(C), pages 1-12.
    7. Carletto, Calogero & Corral, Paul & Guelfi, Anita, 2017. "Agricultural commercialization and nutrition revisited: Empirical evidence from three African countries," Food Policy, Elsevier, vol. 67(C), pages 106-118.
    8. Malapit, Hazel Jean L. & Quisumbing, Agnes R., 2015. "What dimensions of women’s empowerment in agriculture matter for nutrition in Ghana?," Food Policy, Elsevier, vol. 52(C), pages 54-63.
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    Cited by:

    1. Alessandra Garbero & Giuliano Resce & Bia Carneiro, 2021. "Spatial dynamics across food systems transformation in IFAD investments: a machine learning approach," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1125-1143, October.
    2. Hamid El Bilali, 2019. "Research on agro-food sustainability transitions: where are food security and nutrition?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 559-577, June.

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