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Organic Farming and Small-Scale Farmers: Main Opportunities and Challenges

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  1. Irwa Issa & Ulrich Hamm, 2017. "Adoption of Organic Farming as an Opportunity for Syrian Farmers of Fresh Fruit and Vegetables: An Application of the Theory of Planned Behaviour and Structural Equation Modelling," Sustainability, MDPI, vol. 9(11), pages 1-22, November.
  2. Natalia Brzezina & Katharina Biely & Ariella Helfgott & Birgit Kopainsky & Joost Vervoort & Erik Mathijs, 2017. "Development of Organic Farming in Europe at the Crossroads: Looking for the Way Forward through System Archetypes Lenses," Sustainability, MDPI, vol. 9(5), pages 1-23, May.
  3. Adolwa, Ivan Solomon & Schwarze, Stefan & Buerkert, Andreas, 2019. "Impacts of integrated soil fertility management on yield and household income: The case of Tamale (Ghana) and Kakamega (Kenya)," Ecological Economics, Elsevier, vol. 161(C), pages 186-192.
  4. Dilip Nandwani & Dinesh Jamarkattel & Khem Raj Dahal & Ritikshya Poudel & Suman Giri & Toya Nath Joshi, 2021. "Attitudes of Fruit and Vegetable Farmers towards Organic Farming in Kathmandu Valley, Nepal," Sustainability, MDPI, vol. 13(7), pages 1-11, April.
  5. Maya Damayanti & Prihadi Nugroho & Wido Prananing Tyas, 2018. "Norms in Community-Based Organic Farming," Agriculture, MDPI, vol. 8(12), pages 1-10, November.
  6. Christian Bux & Mariarosaria Lombardi & Erica Varese & Vera Amicarelli, 2022. "Economic and Environmental Assessment of Conventional versus Organic Durum Wheat Production in Southern Italy," Sustainability, MDPI, vol. 14(15), pages 1-14, July.
  7. Dickson Mgangathweni Mazibuko & Hiroko Gono & Sarvesh Maskey & Hiromu Okazawa & Lameck Fiwa & Hidehiko Kikuno & Tetsu Sato, 2023. "The Sustainable Niche for Vegetable Production within the Contentious Sustainable Agriculture Discourse: Barriers, Opportunities and Future Approaches," Sustainability, MDPI, vol. 15(6), pages 1-25, March.
  8. Prabal Barua & Syed Hafizur Rahman, 2020. "Livelihood Security Determinants Of The Organic Farm Household In South-Eastern Coast Of Bangladesh," Food & Agribusiness Management (FABM), Zibeline International Publishing, vol. 2(1), pages 1-5, November.
  9. Zahra Didarali & James Gambiza, 2019. "Permaculture: Challenges and Benefits in Improving Rural Livelihoods in South Africa and Zimbabwe," Sustainability, MDPI, vol. 11(8), pages 1-19, April.
  10. Rabia Mazhar & Bi Xuehao & Thomas Dogot & Rytis Skominas & Vjekoslav Tanaskovik & Hossein Azadi & Zou Wei, 2022. "Contract Farming and Technical Efficiency: A Case of Export-Oriented Organic Rice Farmers in Pakistan," Land, MDPI, vol. 11(11), pages 1-16, November.
  11. Sasichakorn Wongsaichia & Phaninee Naruetharadhol & Peerapong Wongthahan & Chavis Ketkaew, 2022. "Ideating A Sustainable Swine Feed Prototype: A Qualitative Approach in Farmers’ Pain Point Identification and Product Development," Sustainability, MDPI, vol. 14(7), pages 1-21, March.
  12. Fatemeh Taheri & Hossein Azadi & Marijke D’Haese, 2017. "A World without Hunger: Organic or GM Crops?," Sustainability, MDPI, vol. 9(4), pages 1-17, April.
  13. Nematollahi, Mohammadreza & Tajbakhsh, Alireza & Mosadegh Sedghy, Bahareh, 2021. "The reflection of competition and coordination on organic agribusiness supply chains," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 154(C).
  14. Casolani, Nicola & Nissi, Eugenia & Giampaolo, Antonio & Liberatore, Lolita, 2021. "Evaluating the effects of European support measures for Italian organic farms," Land Use Policy, Elsevier, vol. 102(C).
  15. Cécile Couharde & Rémi Generoso, 2024. "Assessing the Impact of National Air Quality Standards on Agricultural Land Values: Insights from Corn and Soybean Regions," Working Papers hal-04503777, HAL.
  16. Boun My, Kene & Nguyen-Van, Phu & Kim Cuong Pham, Thi & Stenger, Anne & Tiet, Tuyen & To-The, Nguyen, 2022. "Drivers of organic farming: Lab-in-the-field evidence of the role of social comparison and information nudge in networks in Vietnam," Ecological Economics, Elsevier, vol. 196(C).
  17. Rebecca Buttinelli & Raffaele Cortignani & Gabriele Dono, 2021. "Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample," Economia agro-alimentare, FrancoAngeli Editore, vol. 23(3), pages 1-32.
  18. Aihounton, Ghislain & Henningsen, Arne, 2021. "Organic Farming and Food and Nutrition Security," 2021 Conference, August 17-31, 2021, Virtual 315413, International Association of Agricultural Economists.
  19. Katsuhito Nohara, 2024. "Willingness to pay for pesticide-free vegetables in Hokkaido, Japan: the relationship between appearance and pesticide use," Palgrave Communications, Palgrave Macmillan, vol. 11(1), pages 1-12, December.
  20. Asian, Sobhan & Hafezalkotob, Ashkan & John, Jubin Jacob, 2019. "Sharing economy in organic food supply chains: A pathway to sustainable development," International Journal of Production Economics, Elsevier, vol. 218(C), pages 322-338.
  21. Paul Hong & Balasudarsun N. L. & Vivek N. & Sathish M., 2022. "Sustainable Agricultural Business Model: Case Studies of Innovative Indian Farmers," Sustainability, MDPI, vol. 14(16), pages 1-16, August.
  22. Costinela Fortea & Valentin Marian Antohi & Monica Laura Zlati & Romeo Victor Ionescu & Ioana Lazarescu & Stefan Mihai Petrea & Dragos Sebastian Cristea, 2022. "The Dynamics of the Implementation of Organic Farming in Romania," Agriculture, MDPI, vol. 12(6), pages 1-17, May.
  23. Grimm, Michael & Luck, Nathalie, 2023. "Experimenting with a green ‘Green Revolution’. Evidence from a randomised controlled trial in Indonesia," Ecological Economics, Elsevier, vol. 205(C).
  24. Niraj Prakash Joshi & Luni Piya, 2021. "Food and Nutrient Supply from Organic Agriculture in the Least Developed Countries and North America," Sustainability, MDPI, vol. 13(9), pages 1-17, April.
  25. Philippos Karipidis & Sotiria Karypidou, 2021. "Factors that Impact Farmers’ Organic Conversion Decisions," Sustainability, MDPI, vol. 13(9), pages 1-24, April.
  26. Fang Lyu & Jaewon Choi, 2020. "The Forecasting Sales Volume and Satisfaction of Organic Products through Text Mining on Web Customer Reviews," Sustainability, MDPI, vol. 12(11), pages 1-23, May.
  27. Bonfiglio, Andrea & Arzeni, Andrea, 2019. "Spatial distribution of organic farms and territorial context: An application to an Italian rural region," Bio-based and Applied Economics Journal, Italian Association of Agricultural and Applied Economics (AIEAA), vol. 8(3), December.
  28. Nguyen Khanh Doanh & Nguyen Thi Thu Thuong & Yoon Heo, 2018. "Impact of Conversion to Organic Tea Cultivation on Household Income in the Mountainous Areas of Northern Vietnam," Sustainability, MDPI, vol. 10(12), pages 1-21, November.
  29. Manuela Fritz & Michael Grimm & Patrick Keilbart & Dimas Dwi Laksmana & Nathalie Luck & Martina Padmanabhan & Nurcahyaningtyas Subandi & Kristian Tamtomo, 2021. "Turning Indonesia Organic: Insights from Transdisciplinary Research on the Challenges of a Societal Transformation," Sustainability, MDPI, vol. 13(23), pages 1-20, November.
  30. Hanna Górska-Warsewicz & Sylwia Żakowska-Biemans & Dagmara Stangierska & Monika Świątkowska & Agnieszka Bobola & Julita Szlachciuk & Maksymilian Czeczotko & Karol Krajewski & Ewa Świstak, 2021. "Factors Limiting the Development of the Organic Food Sector—Perspective of Processors, Distributors, and Retailers," Agriculture, MDPI, vol. 11(9), pages 1-22, September.
  31. repec:lib:0000of:v:7:y:2021:i:1:p:1-25 is not listed on IDEAS
  32. Cosimo Rota & Patrizia Pugliese & Mai Elnady & Cesare Zanasi, 2021. "Measuring Egyptian Farmers’ Attitude towards Staying Organic," Sustainability, MDPI, vol. 13(14), pages 1-23, July.
  33. Régina D.C. Bonou-zin & Khalil Allali & Aziz Fadlaoui, 2019. "Environmental Efficiency of Organic and Conventional Cotton in Benin," Sustainability, MDPI, vol. 11(11), pages 1-17, May.
  34. SIngh Verma, Juhee & Sharma, Pritee, 2019. "Potential of Organic Farming to Mitigate Climate Change and Increase Small Farmers’ Welfare," MPRA Paper 99994, University Library of Munich, Germany.
  35. Anugu Amarender Reddy & Indrek Melts & Geetha Mohan & Ch Radhika Rani & Vaishnavi Pawar & Vikas Singh & Manesh Choubey & Trupti Vashishtha & A Suresh & Madhusudan Bhattarai, 2022. "Economic Impact of Organic Agriculture: Evidence from a Pan-India Survey," Sustainability, MDPI, vol. 14(22), pages 1-22, November.
  36. Siphelele Vincent Wekeza & Melusi Sibanda & Kenneth Nhundu, 2022. "Prospects for Organic Farming in Coping with Climate Change and Enhancing Food Security in Southern Africa: A Systematic Literature Review," Sustainability, MDPI, vol. 14(20), pages 1-14, October.
  37. Md Mehedi Hasan Emon & Golam Mustafa MD. Nurullah Rabbani & Fardin Aziz & Saleh Ahmed Jalal Siam, 2023. "Investigating The Role Of Information Systems In Supporting Agricultural Development And Food Security In Bangladesh," Big Data In Agriculture (BDA), Zibeline International Publishing, vol. 6(1), pages 26-35, November.
  38. Valeria Borsellino & Emanuele Schimmenti & Hamid El Bilali, 2020. "Agri-Food Markets towards Sustainable Patterns," Sustainability, MDPI, vol. 12(6), pages 1-35, March.
  39. Mahmoud Tarhini, 2022. "Consumption and Consumer Behaviour of Organic AGRI-FOOD Products," REVISTA DE MANAGEMENT COMPARAT INTERNATIONAL/REVIEW OF INTERNATIONAL COMPARATIVE MANAGEMENT, Faculty of Management, Academy of Economic Studies, Bucharest, Romania, vol. 23(1), pages 136-149, March.
  40. Ndlovu Wiseman & Sabine Moebs & Marizvikuru Mwale & Jethro Zuwarimwe, 2022. "The Role Of Support Organisations In Promoting Organic Farming Innovations And Sustainability," Malaysian Journal of Sustainable Agriculture (MJSA), Zibeline International Publishing, vol. 6(1), pages 44-50, July.
  41. Tanushree Haldar & A. Damodaran, 2022. "Can cooperatives influence farmer’s decision to adopt organic farming? Agri-decision making under price volatility," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(4), pages 5718-5742, April.
  42. Qifan Hu & Bing Xu, 2019. "Differential Game Analysis of Optimal Strategies and Cooperation in Omni-Channel Organic Agricultural Supply Chain," Sustainability, MDPI, vol. 11(3), pages 1-34, February.
  43. Camila Fritzen Cidón & Paola Schmitt Figueiró & Dusan Schreiber, 2021. "Benefits of Organic Agriculture under the Perspective of the Bioeconomy: A Systematic Review," Sustainability, MDPI, vol. 13(12), pages 1-19, June.
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