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Reducing greenhouse gas emissions in the food sector: Effects of corporate responsibility

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  • Kleemann, Linda
  • Murphy-Bokern, Donal

Abstract

The number of firms in the food and agriculture sector that have corporate responsibility (CR) strategies and corresponding reporting is growing rapidly. Many aim, amongst other objectives, to reduce greenhouse gas (GHG) emissions. The question we address here is to what extent such CR measures actually have the potential to significantly affect overall GHG emissions from the agriculture and food sector. We analyse the CR strategies of a sample of 40 firms and from this we provide an assessment of how corporate responsibility addresses GHG emissions. This is achieved in three steps. First, we assess to what extent CR activities are impacting on relevant emission sources. Second, we analyse their current reach and ambition in terms of change envisaged and their contribution to climate protection as a global public good. Third, we consider the drivers behind the development of corporate responsibility to mitigate greenhouse gas emissions in order to estimate the longevity and likely future ambition of these programmes. In addition, we identify firm characteristics that are correlated with strong corporate climate responsibility.

Suggested Citation

  • Kleemann, Linda & Murphy-Bokern, Donal, 2014. "Reducing greenhouse gas emissions in the food sector: Effects of corporate responsibility," Kiel Working Papers 1967, Kiel Institute for the World Economy (IfW Kiel).
  • Handle: RePEc:zbw:ifwkwp:1967
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    References listed on IDEAS

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    1. Becchetti, Leonardo & Ciciretti, Rocco & Conzo, Pierluigi, 2013. "The Legal Origins of Corporate Social Responsibility," AICCON Working Papers 126-2013, Associazione Italiana per la Cultura della Cooperazione e del Non Profit.
    2. Markus Kitzmueller & Jay Shimshack, 2012. "Economic Perspectives on Corporate Social Responsibility," Journal of Economic Literature, American Economic Association, vol. 50(1), pages 51-84, March.
    3. Timo Busch & Nils Lehmann & Volker H. Hoffmann, 2012. "Corporate Social Responsibility, Negative Externalities, and Financial Risk: The Case of Climate Change," Tinbergen Institute Discussion Papers 12-102/IV/DSF40, Tinbergen Institute.
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    Cited by:

    1. Sadia Samar Ali & Rajbir Kaur & Filiz Ersöz & Bothinah Altaf & Arati Basu & Gerhard-Wilhelm Weber, 2020. "Measuring carbon performance for sustainable green supply chain practices: a developing country scenario," Central European Journal of Operations Research, Springer;Slovak Society for Operations Research;Hungarian Operational Research Society;Czech Society for Operations Research;Österr. Gesellschaft für Operations Research (ÖGOR);Slovenian Society Informatika - Section for Operational Research;Croatian Operational Research Society, vol. 28(4), pages 1389-1416, December.

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