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Up in smoke ? agricultural commercialization, rising food prices and stunting in Malawi

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  • Kilic,Talip
  • Murray,Siobhan
  • Nelson, Carl
  • Wood,Benjamin D.K.
  • Kilic,Talip
  • Murray,Siobhan
  • Nelson, Carl
  • Wood,Benjamin D.K.

Abstract

Diversification into high-value cash crops among smallholders has been propagated as a strategy to improve welfare in rural areas. However, the extent to which cash crop production spurs projected gains remains an under-researched question, especially in the context of market imperfections leading to non-separable production and consumption decisions, and price shocks to staple crops that might be displaced on the farm by cash crops. This study is a contribution to the long-standing debate on the links between commercialization and nutrition. It uses nationally-representative household survey data from Malawi, and estimates the effect of household adoption of an export crop, namely tobacco, on child height-for-age z-scores. Given the endogenous nature of household tobacco adoption, the analysis relies on instrumental variable regressions, and isolates the causal effect by comparing impact estimates informed by two unique samples of children that differ in their exposure to an exogenous domestic staple food price shock during the early child development window (from conception through two years of age). The analysis finds that household tobacco production in the year of or the year after child birth, combined with exposure to an exogenous domestic staple food price shock, lowers the child height-for-age z-score by 1.27, implying a 70-percent drop in z-score. The negative effect is, however, not statistically significant among children who were not exposed to the same shock. The results put emphasis on the food insecurity and malnutrition risks materializing at times of high food prices, which might have disproportionately adverse effects on uninsured cash crop producers.

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  • Kilic,Talip & Murray,Siobhan & Nelson, Carl & Wood,Benjamin D.K. & Kilic,Talip & Murray,Siobhan & Nelson, Carl & Wood,Benjamin D.K., 2013. "Up in smoke ? agricultural commercialization, rising food prices and stunting in Malawi," Policy Research Working Paper Series 6650, The World Bank.
  • Handle: RePEc:wbk:wbrwps:6650
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    Cited by:

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    2. Mahamadou Roufahi Tankari, 2017. "Cash crops reduce the welfare of farm households in Senegal," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 1105-1115, October.
    3. Joseph Kangmennaang & Rachel Bezner Kerr & Esther Lupafya & Laifolo Dakishoni & Mangani Katundu & Isaac Luginaah, 2017. "Impact of a participatory agroecological development project on household wealth and food security in Malawi," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 561-576, June.
    4. Ralitza Dimova & Ira N. Gang, 2015. "Female Engagement in Commercial Agriculture, Interventions and Welfare in Malawi: What Works for the Poorest?," Departmental Working Papers 201522, Rutgers University, Department of Economics.
    5. Muhammed Abdella Usman & Daniel Callo-Concha, 2021. "Does market access improve dietary diversity and food security? Evidence from Southwestern Ethiopian smallholder coffee producers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.
    6. Babu, Suresh Chandra & Haggblade, Steven & Mkandawire, Elizabeth & Nankhuni, Flora & Hendriks, Sheryl L., 2016. "Micronutrient policy process in Malawi:," IFPRI discussion papers 1568, International Food Policy Research Institute (IFPRI).
    7. Natalia Radchenko & Paul Corral & Paul Winters, 2018. "Heterogeneity of commercialization gains in the rural economy," Agricultural Economics, International Association of Agricultural Economists, vol. 49(1), pages 131-143, January.
    8. Mai, Nhat Chi, 2018. "The effect of agricultural commercialization on food security," OSF Preprints acw3h, Center for Open Science.
    9. Haji, Jema, 2022. "Impact of agricultural commercialization on child nutrition in Ethiopia," Food Policy, Elsevier, vol. 113(C).
    10. van Asselt, Joanna & Useche, Pilar, 2022. "Agricultural commercialization and nutrition; evidence from smallholder coffee farmers," World Development, Elsevier, vol. 159(C).
    11. Justus Ochieng & Beatrice Knerr & George Owuor & Emily Ouma, 2020. "Food crops commercialization and household livelihoods: Evidence from rural regions in Central Africa," Agribusiness, John Wiley & Sons, Ltd., vol. 36(2), pages 318-338, April.
    12. Kuijpers, R., 2018. "The effect of agricultural commercialization on farm household dietary intake: evidence from Ethiopia, Bangladesh, and Rwanda," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277083, International Association of Agricultural Economists.
    13. Schneider, Kate, 2021. "Nationally Representative Estimates of the Cost of Adequate Diets, Nutrient Level Drivers, and Policy Options for Households in Rural Malawi," 2021 Conference, August 17-31, 2021, Virtual 315035, International Association of Agricultural Economists.
    14. Wood, Benjamin D.K. & Dong, Michell, 2015. "Recalling Extra Data: A Replication Study of Finding Missing Markets," 2014: Food, Resources and Conflict, December 7-9, 2014. San Diego, California 206225, International Agricultural Trade Research Consortium.
    15. Kirimi, Lilian & Gitau, Raphael & Olunga, Millicent, 2013. "Household Food Security And Commercialization Among Smallholder Farmers In Kenya," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161445, African Association of Agricultural Economists (AAAE).

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