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Hedonic Price for the Italian Red Wine: a Panel Analysis

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  • Eugenio Brentari
  • Rosella Levaggi

Abstract

We use a unique dataset to estimate the hedonic price function for the Italian red wine sold on the Italian market in the period 2006-2008.

Suggested Citation

  • Eugenio Brentari & Rosella Levaggi, 2010. "Hedonic Price for the Italian Red Wine: a Panel Analysis," Working Papers 1001, University of Brescia, Department of Economics.
    • Handle: RePEc:ubs:wpaper:1001
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    1. Abraben, Lane A. & Grogan, Kelly A. & Gao, Zhifeng, 2017. "Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany," Food Policy, Elsevier, vol. 69(C), pages 154-165.
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