IDEAS home Printed from https://ideas.repec.org/p/isu/genstf/198501010800009690.html
   My bibliography  Save this paper

Extensions of least-cost diets through linear programming: three essays

Author

Listed:
  • Faiferlick, Christopher James Patrick Power

Abstract

This dissertation is divided into three essays. Essay One, "Least-Cost American Diets for the 1980s: The Impacts of Improved Information on Nutrition and Health," addresses the effect of increasing the number of nutritional constraints, for example, amino acids, on an optimal diet. "Health" constraints, which are recommendations to increase longevity and reduce the incidence of certain diseases, are also analyzed. The inclusion of vitamin supplements as an activity is also included. Finally, traditional shadow prie analysis is replaced with cost flexibility analysis;Essay Two, "A Comparison of Type A and Strictly Least-Cost Diets with Plate Waste Considerations and Added Nutrients," addresses the problem of designing least-cost diets for school children in the National School Lunch Program. Strictly least-cost diets are developed with and without consideration to the childrens' revealed preferences towards foods, as indicated by plate waste measures. Constraints to increase the palatability of the optimal diets are included. Optimal diets are differentiated according to age and gender;The third essay, "Least-Cost Diets in U.S. Famine Assistance to Ethiopia," addresses the problem of designing least-cost diets for the severely malnourished in Ethiopia as part of a relief effort from the U.S. through the Agency for International Development. A comparison of optimal diets using the Food and Agricultural Organization's Recommended Daily Allowances (RDAs) and the National Academy of Science's RDAs is made. The effect of using foreign transportation as opposed to domestic transportation is considered. The cost effectiveness of breast feeding is also considered. Finally, a discussion on the provision of least-cost diets during the rehabilitative stage of Protein-Energy Malnutrition is included.

Suggested Citation

  • Faiferlick, Christopher James Patrick Power, 1985. "Extensions of least-cost diets through linear programming: three essays," ISU General Staff Papers 198501010800009690, Iowa State University, Department of Economics.
  • Handle: RePEc:isu:genstf:198501010800009690
    as

    Download full text from publisher

    File URL: https://dr.lib.iastate.edu/server/api/core/bitstreams/211c58e6-9629-4838-9d0d-9499aa740595/content
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Foreman, Tucker, 1978. "Consumers And Food Policy In North America," 1978 Annual Meeting, August 6-9, Blacksburg, Virginia 284176, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Carol Tucker Foreman, 1978. "Consumers and Food Policy in North America," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 60(5), pages 777-781.
    3. Hall, Connie Rene, 1977. "Activity analysis applied to menu planning," ISU General Staff Papers 1977010108000017572, Iowa State University, Department of Economics.
    4. P. M. O'Brien-Place & W. G. Tomek, 1983. "Inflation in Food Prices as Measured by Least-Cost Diets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 65(4), pages 781-784.
    5. Victor E. Smith, 1959. "Linear Programming Models for the Determination of Palatable Human Diets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 41(2), pages 272-283.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. LaFrance, Jeffrey T., 2008. "The structure of US food demand," Journal of Econometrics, Elsevier, vol. 147(2), pages 336-349, December.
    2. Omiat, George & Shively, Gerald, 2016. "Charting the cost of nutritionally-adequate diets in Uganda, 2000-2011," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 246378, African Association of Agricultural Economists (AAAE).
    3. Schneider, Kate & Masters, William & Webb, Patrick & Christiaensen, Luc, 2020. "Sources, intake levels, and shadow prices of essential nutrients in rural Malawi: Evidence from household surveys and market prices reveal the cost of vitamins and minerals," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304483, Agricultural and Applied Economics Association.
    4. Torres-Rojo, J. M., 2001. "Risk management in the design of a feeding ration: a portfolio theory approach," Agricultural Systems, Elsevier, vol. 68(1), pages 1-20, April.
    5. Patricia Eustachio Colombo & Emma Patterson & Liselotte Schäfer Elinder & Anna Karin Lindroos & Ulf Sonesson & Nicole Darmon & Alexandr Parlesak, 2019. "Optimizing School Food Supply: Integrating Environmental, Health, Economic, and Cultural Dimensions of Diet Sustainability with Linear Programming," IJERPH, MDPI, vol. 16(17), pages 1-18, August.
    6. LaFrance, Jeffrey T., 1999. "U.S. Food and Nutrient Demand and the Effects of Agricultural Policies," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt52h9v4dq, Department of Agricultural & Resource Economics, UC Berkeley.
    7. Raghunathan, Kalyani & Headey, Derek & Herforth, Anna, 2021. "Affordability of nutritious diets in rural India," Food Policy, Elsevier, vol. 99(C).
    8. S. Henson, 1991. "Linear Programming Analysis Of Constraints Upon Human Diets," Journal of Agricultural Economics, Wiley Blackwell, vol. 42(3), pages 380-393, September.
    9. Martin Ravallion, 2020. "On Measuring Global Poverty," Annual Review of Economics, Annual Reviews, vol. 12(1), pages 167-188, August.
    10. Wilson, Robert R., 1969. "The Theory of Consumer Behavior: Production and the Allocation of Time," File Manuscripts, United States National Marine Fisheries Service, Economic Research Division, number 233601, January.
    11. Bai, Yan & Alemu, Robel & Block, Steven A. & Headey, Derek & Masters, William A., 2021. "Cost and affordability of nutritious diets at retail prices: Evidence from 177 countries," Food Policy, Elsevier, vol. 99(C).
    12. Mónica Hernández & Trinidad Gómez & Laura Delgado-Antequera & Rafael Caballero, 2021. "Using multiobjective optimization models to establish healthy diets in Spain following Mediterranean standards," Operational Research, Springer, vol. 21(3), pages 1927-1961, September.
    13. Xiaoke Yang & Zhihang Zhang & Huangyixin Chen & Rongrong Zhao & Zhongyue Xu & Anguo Xie & Qiuhua Chen, 2019. "Assessing the Carbon Emission Driven by the Consumption of Carbohydrate-Rich Foods: The Case of China," Sustainability, MDPI, vol. 11(7), pages 1-15, March.
    14. Robert C. Allen, 2017. "Absolute Poverty: When Necessity Displaces Desire," American Economic Review, American Economic Association, vol. 107(12), pages 3690-3721, December.
    15. Sophie Drogue & Marlène Perignon & Nicole Darmon & Marie Josèphe Amiot, 2020. "Does a better diet reduce dependence on imports? The case of Tunisia," Agricultural Economics, International Association of Agricultural Economists, vol. 51(4), pages 567-575, July.
    16. C. S. Srinivasan, 2007. "Food consumption impacts of adherence to dietary norms in the United States: a quantitative assessment," Agricultural Economics, International Association of Agricultural Economists, vol. 37(2‐3), pages 249-256, September.
    17. Schneider, Kate R., 2022. "Nationally representative estimates of the cost of adequate diets, nutrient level drivers, and policy options for households in rural Malawi," Food Policy, Elsevier, vol. 113(C).
    18. Masters, William A. & Bai, Yan & Herforth, Anna & Sarpong, Daniel & Mishili, Fulgence & Kinabo, Joyce & Coates, Jennifer C., 2017. "Measuring Access to Nutritious Diets in Africa: Novel Price Indexes for Diet Diversity and the Cost of Nutrient Adequacy," 2018 Allied Social Sciences Association (ASSA) Annual Meeting, January 5-7, 2018, Philadelphia, Pennsylvania 264946, Agricultural and Applied Economics Association.
    19. Robert C. Allen, 2017. "Absolute Poverty: When Necessity Displaces Desire REVISED," Working Papers 20170005, New York University Abu Dhabi, Department of Social Science, revised Jun 2017.
    20. F. Martos-Barrachina & L. Delgado-Antequera & M. Hernández & R. Caballero, 2022. "An extensive search algorithm to find feasible healthy menus for humans," Operational Research, Springer, vol. 22(5), pages 5231-5267, November.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:isu:genstf:198501010800009690. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Curtis Balmer (email available below). General contact details of provider: https://edirc.repec.org/data/deiasus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.