IDEAS home Printed from https://ideas.repec.org/p/aoz/wpaper/172.html
   My bibliography  Save this paper

Coordinación de los Sistemas Agroalimentarios en Argentina y Capacidad de Desarrollar la Competitividad a Medida

Author

Listed:
  • Andrea González

    (IIEP)

  • Juan Carlos Hallak

    (IIEP/CONICET)

  • Gabriel Scattolo

    (IIEP)

  • Andres Tacsir

    (IIEP)

Abstract

La inserción internacional de las cadenas de valor agropecuarias con productos de alto valor agregado requiere del buen funcionamiento y orientación hacia la “competitividad a medida” (Ardila y otros, 2019) de los sistemas agroalimentarios en los que operan. Además del buen desempeño de los distintos componentes del sistema –productores primarios y secundarios, proveedores, servicios laterales, I+D, infraestructura, entre otros– es crucial la coordinación entre sus actores privados y de éstos con los públicos para identificar y priorizar acciones y políticas. En este trabajo, describimos y analizamos el funcionamiento de tres sistemas agroalimentarios en Argentina, limón, carne porcina y productos lácteos, en términos de sus participantes, organización e interacción. Encontramos una amplia disparidad en el grado de desarrollo de la competitividad a medida entre los distintos sistemas estudiados, siendo mayor en limón, menor en lácteos e incipiente en cerdos. Atribuimos esta disparidad a los distintos grados de coordinación que exhiben respectivamente. Un sistema agroalimentario coordinado forja una visión sectorial construyendo una agenda y un diálogo fértil entre los actores relevantes. También logra una mayor efectividad y compromiso de las agencias del Estado encargadas de la implementación de políticas públicas –entre ellas, calidad, investigación, regulación y política comercial-. En este sentido, la acción del Estado debería encontrar formas de asistir al sector privado para lograr dicha coordinación.

Suggested Citation

  • Andrea González & Juan Carlos Hallak & Gabriel Scattolo & Andres Tacsir, 2022. "Coordinación de los Sistemas Agroalimentarios en Argentina y Capacidad de Desarrollar la Competitividad a Medida," Working Papers 172, Red Nacional de Investigadores en Economía (RedNIE).
    • Handle: RePEc:aoz:wpaper:172
    as

    Download full text from publisher

    File URL: https://rednie.eco.unc.edu.ar/files/DT/172.pdf
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. McDonald, James M. & Law, Jonathan & Mosheim, Roberto, 2020. "Consolidation in U.S. Dairy Farming," Economic Research Report 303971, United States Department of Agriculture, Economic Research Service.
    2. Reardon, Thomas & Echeverria, Ruben & Berdegué, Julio & Minten, Bart & Liverpool-Tasie, Saweda & Tschirley, David & Zilberman, David, 2019. "Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations," Agricultural Systems, Elsevier, vol. 172(C), pages 47-59.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Lachaud, Michée A. & Bravo-Ureta, Boris E., 2022. "A Bayesian statistical analysis of return to agricultural R&D investment in Latin America: Implications for food security," Technology in Society, Elsevier, vol. 70(C).
    2. Abera, Fetien & Garcia, Magali & Meinke, Holger & Negra, Christine & Obokoh, Nompumelelo & Smith, Allison Grove, 2024. "Advancing inclusive and effective agri-food systems research for development: A short communication," Agricultural Systems, Elsevier, vol. 218(C).
    3. Bart Minten & Belay Mohammed & Seneshaw Tamru, 2020. "Emerging Medium-Scale Tenant Farming, Gig Economies, and the COVID-19 Disruption: The Case of Commercial Vegetable Clusters in Ethiopia," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(5), pages 1402-1429, December.
    4. Stads, Gert-Jan & Wiebe, Keith D. & Nin-Pratt, Alejandro & Sulser, Timothy B. & Benfica, Rui & Reda, Fasil & Khetarpal, Ravi, 2022. "Research for the future: Investments for efficiency, sustainability, and equity," IFPRI book chapters, in: 2022 Global food policy report: Climate change and food systems, chapter 4, pages 38-47, International Food Policy Research Institute (IFPRI).
    5. repec:ags:aaea22:335868 is not listed on IDEAS
    6. Chandra S. R. Nuthalapati & Chaitanya Nuthalapati, 2021. "Has Open Innovation Taken Root in India? Evidence from Startups Working in Food Value Chains," Circular Economy and Sustainability, Springer, vol. 1(4), pages 1207-1230, December.
    7. van Berkum, Siemen, 2022. "IFAD Research Series 77: The role of trade and policies in improving food security," IFAD Research Series 321997, International Fund for Agricultural Development (IFAD).
    8. Kristiaan P. W. Kok & Alanya C. L. den Boer & Tomris Cesuroglu & Marjoleine G. van der Meij & Renée de Wildt-Liesveld & Barbara J. Regeer & Jacqueline E. W. Broerse, 2019. "Transforming Research and Innovation for Sustainable Food Systems—A Coupled-Systems Perspective," Sustainability, MDPI, vol. 11(24), pages 1-23, December.
    9. Mossie, Mengistie & Gerezgiher, Alemseged & Ayalew, Zemen & Nigussie, Zerihun, 2021. "Welfare effects of small-scale farmers' participation in apple and mango value chains in Ethiopia," Agrekon, Agricultural Economics Association of South Africa (AEASA), vol. 60(2), May.
    10. Mac Clay, Pablo & Feeney, Roberto & Sellare, Jorge, 2024. "Technology-driven transformations in agri-food global value chains: The role of incumbent firms from a corporate venture capital perspective," Food Policy, Elsevier, vol. 127(C).
    11. Mercy Mwambi & Jos Bijman & Patience Mshenga, 2020. "Which type of producer organization is (more) inclusive? Dynamics of farmers’ membership and participation in the decision‐making process," Annals of Public and Cooperative Economics, Wiley Blackwell, vol. 91(2), pages 213-236, June.
    12. Laura Enthoven & Goedele Van den Broeck, 2021. "Promoting Food Safety in Local Value Chains: The Case of Vegetables in Vietnam," Sustainability, MDPI, vol. 13(12), pages 1-17, June.
    13. Nuthalapati, Chandra S.R. & Srinivas, K. & Pandey, Neha & Sharma, Rajeev, 2020. "Startups with Open Innovation: Accelerating Technological Change and Food Value Chain Flows in India," Indian Journal of Agricultural Economics, Indian Society of Agricultural Economics, vol. 0(Number 4), December.
    14. Aslihan Arslan, Romina Cavatassi, Marup Hossain, 2022. "Research Series 69: Structural and rural transformation and food systems: a quantitative synthesis for LMICs," IFAD Research Series 320720, International Fund for Agricultural Development (IFAD).
    15. Thomas Reardon & David Zilberman, 2022. "Symbiotic, Resilient, and Rapidly Transforming Food Supply Chains in LMICs: Supermarket and E-commerce Revolutions Helped by Wholesale and Logistics Co-pivoting," NBER Chapters, in: Risks in Agricultural Supply Chains, pages 13-28, National Bureau of Economic Research, Inc.
    16. Anna Fabry & Monica Schuster & Miet Maertens, 2024. "Decent and equal work in agri‐food systems: Evidence from Peru," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(2), pages 803-830, June.
    17. Post Lori & Schmitz Andrew & Issa Tariq & Oehmke James, 2021. "Enabling the Environment for Private Sector Investment: Impact on Food Security and Poverty," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 19(1), pages 25-37, May.
    18. Nuhu, Ahmed Salim & Liverpool-Tasie, Lenis Saweda O. & Awokuse, Titus & Kabwe, Stephen, 2021. "Do benefits of expanded midstream activities in crop value chains accrue to smallholder farmers? Evidence from Zambia," World Development, Elsevier, vol. 143(C).
    19. Aneta Bełdycka-Bórawska & Piotr Bórawski & Marta Guth & Andrzej Parzonko & Tomasz Rokicki & Bogdan Klepacki & Marcin Wysokiński & Agnieszka Maciąg & James William Dunn, 2021. "Price changes of dairy products in the European Union," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 67(9), pages 373-381.
    20. Plex Sulá, Aaron I. & De Col, Valentina & Etherton, Berea A. & Xing, Yanru & Agarwal, Amogh & Ramić, Lejla & Bonaiuti, Enrico & Friedmann, Michael & Proietti, Claudio & Thiele, Graham & Garrett, Karen, 2024. "What traits of collaboration networks are associated with project success? The case of two CGIAR agricultural research programs for development," Agricultural Systems, Elsevier, vol. 219(C).
    21. Kok, Kristiaan P.W. & Klerkx, Laurens, 2023. "Addressing the politics of mission-oriented agricultural innovation systems," Agricultural Systems, Elsevier, vol. 211(C).

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:aoz:wpaper:172. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Laura Inés D Amato (email available below). General contact details of provider: https://edirc.repec.org/data/redniar.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.