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Evaluating Changes In Agricultural Market Structure

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  • Renck, Ashley Wood

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  • Renck, Ashley Wood, 2001. "Evaluating Changes In Agricultural Market Structure," 2001 Annual Meeting, July 8-11, 2001, Logan, Utah 36121, Western Agricultural Economics Association.
    • Handle: RePEc:ags:waealo:36121
    DOI: 10.22004/ag.econ.36121
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    References listed on IDEAS

    as
    1. van Ravenswaay, Eileen O., 1996. "Emerging Demands On Our Food And Agricultural System: Developments In Environmental Labeling," Staff Paper Series 11742, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Martin, Laura L. & Zering, Kelly D., 1997. "Relationships Between Industrialized Agriculture and Environmental Consequences: The Case of Vertical Coordination in Broilers and Hogs," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 29(1), pages 45-56, July.
    3. Teisl, Mario F. & Roe, Brian & Hicks, Robert L., 2002. "Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling," Journal of Environmental Economics and Management, Elsevier, vol. 43(3), pages 339-359, May.
    4. Bosch, Darrell J. & Zhu, Minkang & Kornegay, Ervin T., 1997. "Economic Returns From Reducing Poultry Litter Phosphorus With Microbial Phytase," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 29(2), pages 1-12, December.
    5. Wesley Nimon & John Beghin, 1999. "Are Eco-Labels Valuable? Evidence From the Apparel Industry," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(4), pages 801-811.
    6. Govindasamy, Ramu & Italia, John, 1997. "Consumer Response to Integrated Pest Management and Organic Agriculture: An Econometric Analysis," P Series 36727, Rutgers University, Department of Agricultural, Food and Resource Economics.
    7. van Ravenswaay, Eileen O. & Blend, Jeffrey R., 1997. "Using Ecolabeling To Encourage Adoption Of Innovative Environmental Technologies In Agriculture," Staff Paper Series 11657, Michigan State University, Department of Agricultural, Food, and Resource Economics.
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