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Time Integration: Agribusiness Structure For Competitive Advantage

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  • Wilson, Paul N.
  • Thompson, Gary D.

Abstract

Traditional views and models of perishable food suppliers fail to capture the fundamental role of time integration in firm-level organization. A two-phase research design of major grower-shipper firms of lettuce, tomatoes, and melons reveals a diverse distribution of firms across the time-integration continuum. Most firms use more than one microclimate to extend product availability. Decision makers are encouraged to understand the implications of these temporally integrated organizations on agricultural and trade policy. Copyright 2003, Oxford University Press.
(This abstract was borrowed from another version of this item.)

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  • Wilson, Paul N. & Thompson, Gary D., 2001. "Time Integration: Agribusiness Structure For Competitive Advantage," 2001 Annual Meeting, July 8-11, 2001, Logan, Utah 36100, Western Agricultural Economics Association.
    • Handle: RePEc:ags:waealo:36100
    DOI: 10.22004/ag.econ.36100
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    References listed on IDEAS

    as
    1. Cook, Roberta L., 2001. "Emerging Trade Practices And Trends In The Fruit And Vegetable Markets," Agricultural Outlook Forum 2001 33077, United States Department of Agriculture, Agricultural Outlook Forum.
    2. Gary D. Thompson & Paul N. Wilson, 1997. "The organizational structure of the North American fresh tomato market: Implications for seasonal trade disputes," Agribusiness, John Wiley & Sons, Ltd., vol. 13(5), pages 533-547.
    3. Richard J. Sexton, 2000. "Industrialization and Consolidation in the U.S. Food Sector: Implications for Competition and Welfare," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(5), pages 1087-1104.
    4. Calvin, Linda & Cook, Roberta L. & Denbaly, Mark & Dimitri, Carolyn & Glaser, Lewrene K. & Handy, Charles R. & Jekanowski, Mark D. & Kaufman, Phillip R. & Krissoff, Barry & Thompson, Gary D. & Thornsb, 2001. "U.S. Fresh Fruit and Vegetable Marketing: Emerging Trade Practices, Trends, and Issues," Agricultural Economic Reports 33915, United States Department of Agriculture, Economic Research Service.
    5. C.S. Kim & C. Hallahan & G. Schaible & G. Schluter, 2001. "Economic analysis of the changing structure of the U.S. flour milling industry," Agribusiness, John Wiley & Sons, Ltd., vol. 17(1), pages 161-171.
    6. Kaufman, Phillip R. & Handy, Charles R. & McLaughlin, Edward W. & Park, Kristen & Green, Geoffrey M., 2000. "Understanding The Dynamics Of Produce Markets: Consumption And Consolidation Grow," Agricultural Information Bulletins 33747, United States Department of Agriculture, Economic Research Service.
    7. Kevin J. Bernhardt & John C. Allen & Glenn A. Helmers, 1996. "Using Cluster Analysis to Classify Farms for Conventional/Alternative Systems Research," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 18(4), pages 599-611.
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    Cited by:

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    2. Salim Hitouche & Hai Vu Pham & Fatima Brabez, 2019. "Facteurs déterminant l'implication des opérateurs dans une politique de stockage incitative : Cas du dispositif de régulation Syrpalac en Algérie," Post-Print hal-02942370, HAL.

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