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Economic And Environmental Impacts Of Nutrient Loss Reductions On Dairy And Dairy/Poultry Farms

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  • Pease, James W.
  • Parsons, Robert L.
  • Kenyon, David E.

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  • Pease, James W. & Parsons, Robert L. & Kenyon, David E., 1998. "Economic And Environmental Impacts Of Nutrient Loss Reductions On Dairy And Dairy/Poultry Farms," Report Papers 14827, Virginia Tech, Rural Economic Analysis Program (REAP).
    • Handle: RePEc:ags:vpturp:14827
    DOI: 10.22004/ag.econ.14827
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    References listed on IDEAS

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    1. Jones, C. A. & Dyke, P. T. & Williams, J. R. & Kiniry, J. R. & Benson, V. W. & Griggs, R. H., 1991. "EPIC: An operational model for evaluation of agricultural sustainability," Agricultural Systems, Elsevier, vol. 37(4), pages 341-350.
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    Keywords

    Livestock Production/Industries;

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