Chapter 2: The Case of Australia
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DOI: 10.22004/ag.econ.60673
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References listed on IDEAS
- World Bank, 2005. "World Development Indicators 2005," World Bank Publications - Books, The World Bank Group, number 12426.
- repec:wbk:wbpubs:12425 is not listed on IDEAS
- World Bank, 2006. "World Development Indicators 2006," World Bank Publications - Books, The World Bank Group, number 8151.
- O'Donnell, Christopher J. & Griffith, Garry R. & Nightingale, John J. & Piggott, Roley R., 2004. "Testing for Market Power in Multiple-Input, Multiple-Output Industries: The Australian Grains and Oilseeds Industries," Research Reports 28008, New South Wales Department of Primary Industries Research Economists.
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Cited by:
- Libby Hattersley, 2013. "Agri-food system transformations and diet-related chronic disease in Australia: a nutrition-oriented value chain approach," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(2), pages 299-309, June.
- Robin Price, 2016. "Controlling routine front line service workers: an Australian retail supermarket case," Work, Employment & Society, British Sociological Association, vol. 30(6), pages 915-931, December.
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Keywords
Food Consumption/Nutrition/Food Safety; Industrial Organization; Marketing;All these keywords.
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