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Change in U.S. Livestock Production, 1969-92

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  • McBride, William D.

Abstract

This report examines geographic changes in U.S. livestock production during 1969-92 from the standpoint of industry concentration and structure. Farm numbers declined 30 percent from 1969 to 1992, but hog and dairy operations were down 70 percent, farms producing eggs dropped 85 percent, and broiler operations declined 35 percent. Operations feeding cattle declined 40 percent from 1978 to 1992. Despite fewer farms, production was generally stable for most commodities with changes that reflected shifts in consumer demand for livestock products. With fewer farms producing more product, structural change in the production of most major livestock commodities was substantial. However, the magnitude and geography of change varied by commodity.

Suggested Citation

  • McBride, William D., 1997. "Change in U.S. Livestock Production, 1969-92," Agricultural Economic Reports 262047, United States Department of Agriculture, Economic Research Service.
  • Handle: RePEc:ags:uerser:262047
    DOI: 10.22004/ag.econ.262047
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    References listed on IDEAS

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    1. Oscar R. Burt & Robert M. Finley, 1968. "Statistical Analysis of Identities in Random Variables," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 50(3), pages 734-744.
    2. Langemeier, Michael R. & Schroeder, Ted C. & Mintert, James R., 1992. "Determinants Of Cattle Finishing Profitability," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 24(2), pages 1-7, December.
    3. Graham Pyatt & Chau-nan Chen & John Fei, 1980. "The Distribution of Income by Factor Components," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 95(3), pages 451-473.
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    Cited by:

    1. Ollinger, Michael & MacDonald, James M. & Madison, Milton E., 2000. "Structural Change In U.S. Chicken And Turkey Slaughter," Agricultural Economic Reports 34049, United States Department of Agriculture, Economic Research Service.
    2. Adhikari, Bishwa B. & Harsh, Stephen B. & Schwab, Gerald, 2004. "Regional Competitive Position Of Pork Industry," 2004 Annual meeting, August 1-4, Denver, CO 20057, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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