IDEAS home Printed from https://ideas.repec.org/p/ags/uersap/292103.html
   My bibliography  Save this paper

Statistical Supplement to Household Food Security in the United States in 2015

Author

Listed:
  • Coleman-Jensen, Alisha
  • Rabbitt, Matthew P.
  • Gregory, Christian A.
  • Singh, Anita

Abstract

No abstract is available for this item.

Suggested Citation

  • Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Statistical Supplement to Household Food Security in the United States in 2015," Administrative Publications 292103, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersap:292103
    DOI: 10.22004/ag.econ.292103
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/292103/files/ap-072.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.292103?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Elena Grimaccia & Alessia Naccarato, 2019. "Food Insecurity Individual Experience: A Comparison of Economic and Social Characteristics of the Most Vulnerable Groups in the World," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 391-410, May.
    2. Helen H. Jensen & Brent Kreider & Oleksandr Zhylyevskyy, 2019. "Investigating Treatment Effects of Participating Jointly in SNAP and WIC when the Treatment Is Validated Only for SNAP," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 124-155, July.
    3. Kristen Cooksey Stowers & Nana Yaa A Marfo & Eminet Abebe Gurganus & Kim M Gans & Shiriki K Kumanyika & Marlene B Schwartz, 2020. "The hunger-obesity paradox: Exploring food banking system characteristics and obesity inequities among food-insecure pantry clients," PLOS ONE, Public Library of Science, vol. 15(10), pages 1-20, October.
    4. Jeffrey H Dorfman & Christian Gregory & Zhongyuan Liu & Ran Huo, 2019. "Re‐Examining the SNAP Benefit Cycle Allowing for Heterogeneity," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(3), pages 404-433, September.
    5. Sourik Beltrán & Marissa Pharel & Canada T Montgomery & Itzel J López-Hinojosa & Daniel J Arenas & Horace M DeLisser, 2020. "Food insecurity and hypertension: A systematic review and meta-analysis," PLOS ONE, Public Library of Science, vol. 15(11), pages 1-17, November.
    6. Wendy L. Ward & Taren M. Swindle & Angela L. Kyzer & Nicola Edge & Jasmin Sumrall & Leanne Whiteside-Mansell, 2019. "Maternal Depression: Relationship to Food Insecurity and Preschooler Fruit/Vegetable Consumption," IJERPH, MDPI, vol. 17(1), pages 1-10, December.
    7. Anne T. Byrne & David R. Just, 2021. "The Other Half: An Examination of Monthly Food Pantry Cycles in the Context of SNAP Benefits," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 716-731, June.
    8. Jae Yeon Park & Arlette Saint Ville & Timothy Schwinghamer & Hugo Melgar-Quiñonez, 2019. "Heterogeneous factors predict food insecurity among the elderly in developed countries: insights from a multi-national analysis of 48 countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 541-552, June.
    9. Martine J. Barons & Thais C. O. Fonseca & Andy Davis & Jim Q. Smith, 2022. "A decision support system for addressing food security in the United Kingdom," Journal of the Royal Statistical Society Series A, Royal Statistical Society, vol. 185(2), pages 447-470, April.
    10. Jackson, Dylan B. & Johnson, Kecia R. & Vaughn, Michael G. & Hinton, Marissa E., 2019. "The role of neighborhoods in household food insufficiency: Considering interactions between physical disorder, low social capital, violence, and perceptions of danger," Social Science & Medicine, Elsevier, vol. 221(C), pages 58-67.
    11. Jayashankar, Priyanka & Raju, Sekar, 2020. "The effect of social cohesion and social networks on perceptions of food availability among low-income consumers," Journal of Business Research, Elsevier, vol. 108(C), pages 316-323.
    12. Joshua Berning & Rebecca Cleary & Alessandro Bonanno, 2023. "Food insecurity and time use in elderly vs. non‐elderly: An exploratory analysis," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 280-299, March.
    13. Joshua Berning & Alessandro Bonanno & Rebecca Cleary, 2024. "Disparities in food insecurity among Black and White households: An analysis by age cohort, poverty, education, and home ownership," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(1), pages 234-254, March.
    14. Alexandria J. Drake & Lora A. Phillips & Brajesh Karna & Shakthi Bharathi Murugesan & Lily K. Villa & Nathan A. Smith, 2023. "Food insecurity and disasters: predicting disparities in total and first-time food pantry visits during the COVID-19 pandemic," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 493-504, April.
    15. Marcia Y. Shade & Matthew Witry & Katie Robinson & Kevin Kupzyk, 2019. "Analysis of oral dietary supplement use in rural older adults," Journal of Clinical Nursing, John Wiley & Sons, vol. 28(9-10), pages 1600-1606, May.
    16. Yingru Li & Dapeng Li & Christian King, 2022. "Food Insufficiency among Job-Loss Households during the Pandemic: The Role of Food Assistance Programs," Sustainability, MDPI, vol. 14(22), pages 1-14, November.
    17. Ourega-Zoé Ejebu & Stephen Whybrow & Lynda Mckenzie & Elizabeth Dowler & Ada L Garcia & Anne Ludbrook & Karen Louise Barton & Wendy Louise Wrieden & Flora Douglas, 2018. "What can Secondary Data Tell Us about Household Food Insecurity in a High-Income Country Context?," IJERPH, MDPI, vol. 16(1), pages 1-17, December.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uersap:292103. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    We have no bibliographic references for this item. You can help adding them by using this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.