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Statistical Supplement to Household Food Security in the United States in 2015

Author

Listed:
  • Coleman-Jensen, Alisha
  • Rabbitt, Matthew P.
  • Gregory, Christian A.
  • Singh, Anita

Abstract

No abstract is available for this item.

Suggested Citation

  • Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2016. "Statistical Supplement to Household Food Security in the United States in 2015," Administrative Publications 292103, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersap:292103
    DOI: 10.22004/ag.econ.292103
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    Citations

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    Cited by:

    1. Elena Grimaccia & Alessia Naccarato, 2019. "Food Insecurity Individual Experience: A Comparison of Economic and Social Characteristics of the Most Vulnerable Groups in the World," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 391-410, May.
    2. Jeffrey H Dorfman & Christian Gregory & Zhongyuan Liu & Ran Huo, 2019. "Re‐Examining the SNAP Benefit Cycle Allowing for Heterogeneity," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(3), pages 404-433, September.
    3. Sourik Beltrán & Marissa Pharel & Canada T Montgomery & Itzel J López-Hinojosa & Daniel J Arenas & Horace M DeLisser, 2020. "Food insecurity and hypertension: A systematic review and meta-analysis," PLOS ONE, Public Library of Science, vol. 15(11), pages 1-17, November.
    4. Jae Yeon Park & Arlette Saint Ville & Timothy Schwinghamer & Hugo Melgar-Quiñonez, 2019. "Heterogeneous factors predict food insecurity among the elderly in developed countries: insights from a multi-national analysis of 48 countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 541-552, June.
    5. Jayashankar, Priyanka & Raju, Sekar, 2020. "The effect of social cohesion and social networks on perceptions of food availability among low-income consumers," Journal of Business Research, Elsevier, vol. 108(C), pages 316-323.
    6. Helen H. Jensen & Brent Kreider & Oleksandr Zhylyevskyy, 2019. "Investigating Treatment Effects of Participating Jointly in SNAP and WIC when the Treatment Is Validated Only for SNAP," Southern Economic Journal, John Wiley & Sons, vol. 86(1), pages 124-155, July.
    7. Joshua Berning & Rebecca Cleary & Alessandro Bonanno, 2023. "Food insecurity and time use in elderly vs. non‐elderly: An exploratory analysis," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 280-299, March.
    8. Ourega-Zoé Ejebu & Stephen Whybrow & Lynda Mckenzie & Elizabeth Dowler & Ada L Garcia & Anne Ludbrook & Karen Louise Barton & Wendy Louise Wrieden & Flora Douglas, 2018. "What can Secondary Data Tell Us about Household Food Insecurity in a High-Income Country Context?," IJERPH, MDPI, vol. 16(1), pages 1-17, December.
    9. Kristen Cooksey Stowers & Nana Yaa A Marfo & Eminet Abebe Gurganus & Kim M Gans & Shiriki K Kumanyika & Marlene B Schwartz, 2020. "The hunger-obesity paradox: Exploring food banking system characteristics and obesity inequities among food-insecure pantry clients," PLOS ONE, Public Library of Science, vol. 15(10), pages 1-20, October.
    10. Wendy L. Ward & Taren M. Swindle & Angela L. Kyzer & Nicola Edge & Jasmin Sumrall & Leanne Whiteside-Mansell, 2019. "Maternal Depression: Relationship to Food Insecurity and Preschooler Fruit/Vegetable Consumption," IJERPH, MDPI, vol. 17(1), pages 1-10, December.
    11. Anne T. Byrne & David R. Just, 2021. "The Other Half: An Examination of Monthly Food Pantry Cycles in the Context of SNAP Benefits," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 716-731, June.
    12. Martine J. Barons & Thais C. O. Fonseca & Andy Davis & Jim Q. Smith, 2022. "A decision support system for addressing food security in the United Kingdom," Journal of the Royal Statistical Society Series A, Royal Statistical Society, vol. 185(2), pages 447-470, April.
    13. Jackson, Dylan B. & Johnson, Kecia R. & Vaughn, Michael G. & Hinton, Marissa E., 2019. "The role of neighborhoods in household food insufficiency: Considering interactions between physical disorder, low social capital, violence, and perceptions of danger," Social Science & Medicine, Elsevier, vol. 221(C), pages 58-67.
    14. Joshua Berning & Alessandro Bonanno & Rebecca Cleary, 2024. "Disparities in food insecurity among Black and White households: An analysis by age cohort, poverty, education, and home ownership," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 46(1), pages 234-254, March.
    15. Alexandria J. Drake & Lora A. Phillips & Brajesh Karna & Shakthi Bharathi Murugesan & Lily K. Villa & Nathan A. Smith, 2023. "Food insecurity and disasters: predicting disparities in total and first-time food pantry visits during the COVID-19 pandemic," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 493-504, April.
    16. Marcia Y. Shade & Matthew Witry & Katie Robinson & Kevin Kupzyk, 2019. "Analysis of oral dietary supplement use in rural older adults," Journal of Clinical Nursing, John Wiley & Sons, vol. 28(9-10), pages 1600-1606, May.
    17. Yingru Li & Dapeng Li & Christian King, 2022. "Food Insufficiency among Job-Loss Households during the Pandemic: The Role of Food Assistance Programs," Sustainability, MDPI, vol. 14(22), pages 1-14, November.

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