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GMOs, Food Safety and the Environment: What Role for Trade Policy and the WTO?

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  • Anderson, Kym
  • Pohl Nielsen, Chantal

Abstract

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Suggested Citation

  • Anderson, Kym & Pohl Nielsen, Chantal, 2000. "GMOs, Food Safety and the Environment: What Role for Trade Policy and the WTO?," 2000 Conference, August 13-18, 2000, Berlin, Germany 197188, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae00:197188
    DOI: 10.22004/ag.econ.197188
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    File URL: https://ageconsearch.umn.edu/record/197188/files/agecon-024conf-1997-005.pdf
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    References listed on IDEAS

    as
    1. Kyle Bagwell & Robert W. Staiger, 2001. "Domestic Policies, National Sovereignty, and International Economic Institutions," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 116(2), pages 519-562.
    2. José Benjamin Falck-Zepeda & Greg Traxler & Robert G. Nelson, 2000. "Surplus Distribution from the Introduction of a Biotechnology Innovation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(2), pages 360-369.
    3. Keith E. Maskus, 2000. "Intellectual Property Rights in the Global Economy," Peterson Institute Press: All Books, Peterson Institute for International Economics, number 99, April.
    4. Runge, C. Ford & Jackson, Lee Ann, 1999. "Labeling, Trade And Genetically Modified Organisms (Gmos): A Proposed Solution," Working Papers 14402, University of Minnesota, Center for International Food and Agricultural Policy.
    5. Hertel, Thomas, 1997. "Global Trade Analysis: Modeling and applications," GTAP Books, Center for Global Trade Analysis, Department of Agricultural Economics, Purdue University, number 7685, December.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. William H. Kaye-Blake & Caroline M. Saunders & Selim Cagatay, 2008. "Genetic Modification Technology and Producer Returns: The Impacts of Productivity, Preferences, and Technology Uptake," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 30(4), pages 692-710.
    2. Anderson, Kym & Yao, Shunli, 2001. "China, GMOs and World Trade in Agricultural and Textile Products," Conference papers 330922, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    3. Anderson, Kym & Jackson, Lee Ann, 2004. "GM food technology abroad and its implications for Australia and New Zealand," 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia 58365, Australian Agricultural and Resource Economics Society.

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