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Ghana’s Planting for Food and Jobs Programme: A Look at the Role of Capability in Farmers’ Participation

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  • Ansah, Isaac Gershon Kodwo
  • Lambongang, Munkaila
  • Donkoh, Samuel Arkoh

Abstract

An objective interpersonal comparison of wellbeing requires that people’s capabilities are considered. This paper operationalizes Sen’s capability concept in maize-based farming systems and assess how it influences farmers’ participation in the Planting for Food and Jobs programme in the Bunkpurugu-Yunyoo District of the Northern region, Ghana. We used data from 314 households through multi-stage sampling procedure. Capability was quantified using factor analysis, while its determinants were identified through multiple linear regression analysis. Afterwards, an instrumental variable probit model was used to examine the effect of capability on programme participation. The factor analysis results reveal two attributes of capability, which were labeled as human capability and institutional capability. These capability attributes are significantly enhanced by availability of markets and good roads. The probit model results provide substantial evidence that both attributes of capability influence farmers’ participation in the Planting for Food and Jobs programme. Specifically, a one standardized unit increase in institutional capability increases the probability of participation by 10.45%. The findings indicate that, for effective participation in agricultural interventions, farmers’ capabilities need to be enhanced. This could be achieved through the provision of, and/or improvement in infrastructure, including roads and markets in remote production centers.

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  • Ansah, Isaac Gershon Kodwo & Lambongang, Munkaila & Donkoh, Samuel Arkoh, 2018. "Ghana’s Planting for Food and Jobs Programme: A Look at the Role of Capability in Farmers’ Participation," 2018 Conference (2nd), August 8-11, Kumasi, Ghana 277793, Ghana Association of Agricultural Economists.
    • Handle: RePEc:ags:ghaaae:277793
    DOI: 10.22004/ag.econ.277793
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    Cited by:

    1. Ernest Baba Ali & Ephraim Bonah Agyekum & Parise Adadi, 2021. "Agriculture for Sustainable Development: A SWOT-AHP Assessment of Ghana’s Planting for Food and Jobs Initiative," Sustainability, MDPI, vol. 13(2), pages 1-24, January.
    2. Karl Pauw, 2022. "A review of Ghana’s planting for food and jobs program: implementation, impacts, benefits, and costs," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(5), pages 1321-1335, October.
    3. Lambongang Munkaila & Abiodun Emmanuel Awoyemi & Kafui Kosiwor Sokpor, 2020. "Effect of Participation in Village Savings and Loans Associations on the Financial Performance of Rural Households in Northern Region, Ghana," International Journal of Publication and Social Studies, Asian Economic and Social Society, vol. 5(2), pages 178-188, June.

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    Keywords

    Crop Production/Industries; Labor and Human Capital;

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