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U.S. Food Stamp Programs: Effects on Farm Prices and Income

Author

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  • Martinez, Steve W.
  • Dixit, Praveen M.

Abstract

This paper points out that each dollar spent on the Food Stamp Program expands recipient's food expenditures by 27 cents and raises net farm income by 14 cents. The price and income effects could be larger if other food assistance programs are included.

Suggested Citation

  • Martinez, Steve W. & Dixit, Praveen M., 1991. "U.S. Food Stamp Programs: Effects on Farm Prices and Income," 1991 Annual Meeting, August 4-7, Manhattan, Kansas 271361, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea91:271361
    DOI: 10.22004/ag.econ.271361
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    References listed on IDEAS

    as
    1. Donald A. West & David W. Price, 1976. "The Effects of Income, Assets, Food Programs, and Household Size on Food Consumption," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 58(4_Part_1), pages 725-730.
    2. Ben Senauer & Nathan Young, 1986. "The Impact of Food Stamps on Food Expenditures: Rejection of the Traditional Model," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 68(1), pages 37-43.
    Full references (including those not matched with items on IDEAS)

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