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A Comparison of Urban and Rural Food Consumption in Selected Regions of Tanzania

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  • Mandal, Bidisha
  • Cochrane, Nancy J.

Abstract

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Suggested Citation

  • Mandal, Bidisha & Cochrane, Nancy J., 2017. "A Comparison of Urban and Rural Food Consumption in Selected Regions of Tanzania," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258192, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea17:258192
    DOI: 10.22004/ag.econ.258192
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    File URL: https://ageconsearch.umn.edu/record/258192/files/Abstracts_17_05_22_16_53_15_25__134_121_83_185_0.pdf
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    References listed on IDEAS

    as
    1. Cochrane, Nancy & D'Souza, Anna, 2015. "Measuring Access to Food in Tanzania: A Food Basket Approach," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 02, pages 1-13, March.
    Full references (including those not matched with items on IDEAS)

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    More about this item

    Keywords

    International Development; Food Consumption/Nutrition/Food Safety; Agricultural and Food Policy;
    All these keywords.

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