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Determinants of changes in youth and women agricultural labor participation in selected African countries

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  • Maiga, Eugenie W. H.

Abstract

Using data from the Living Standards Measurement Surveys-Integrated Surveys of Agriculture (LSMS-ISA), this paper investigates the determinants of changes in youth and women participation in agriculture. Participation in the agricultural labor force is measured using hours per week in agriculture and change in hours worked per week in agriculture between two survey waves for Nigeria and Uganda. Ordinary Least Squares and Tobit methods are used to estimate the model. The findings suggest that age is a strong determinant in hours worked per week in agriculture in Nigeria but not in Uganda. For both countries, age does not seem to have an impact on changes in hours worked per week in agriculture by the youth or by women. Nigerian men work more hours per week in agriculture than women while the opposite is true for Uganda. Education, gender, rural residence, and non-agricultural wage income strongly affect hours worked per week in agriculture.

Suggested Citation

  • Maiga, Eugenie W. H., 2016. "Determinants of changes in youth and women agricultural labor participation in selected African countries," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235997, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea16:235997
    DOI: 10.22004/ag.econ.235997
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    References listed on IDEAS

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    1. Tocco, Barbara & Davidova, Sophia & Bailey, Alastair Creation-Date: 2012-02, "undated". "Key Issues in Agricultural Labour Markets: A Review of Major Studies and Project Reports on Agriculture and Rural Labour Markets," Factor Markets Working Papers 126, Centre for European Policy Studies.
    2. Berazneva, Julia & Lee, David R., 2013. "Explaining the African food riots of 2007–2008: An empirical analysis," Food Policy, Elsevier, vol. 39(C), pages 28-39.
    3. Bezu, Sosina & Holden, Stein, 2014. "Are Rural Youth in Ethiopia Abandoning Agriculture?," World Development, Elsevier, vol. 64(C), pages 259-272.
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    Keywords

    Agricultural and Food Policy; Labor and Human Capital;

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