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Impact Of The New Eu Novel Food And Feed Regulation On The Supply Chains For Animal Products

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  • Frahan, Bruno Henry de
  • Tritten, Christian

Abstract

This communication examines how the new EU novel food and feed regulation would affect markets and trade in commodities, feed ingredients and animal products. Market and trade effects are derived from a multiregion, multicommodity, multistage, non-spatial, partial equilibrium model in which supply chains for animal products are segmented into GM and non-GM lines of products.

Suggested Citation

  • Frahan, Bruno Henry de & Tritten, Christian, 2003. "Impact Of The New Eu Novel Food And Feed Regulation On The Supply Chains For Animal Products," 2003 Annual meeting, July 27-30, Montreal, Canada 22024, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea03:22024
    DOI: 10.22004/ag.econ.22024
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    References listed on IDEAS

    as
    1. Schroeter, John R, 1988. "Estimating the Degree of Market Power in the Beef Packing Industry," The Review of Economics and Statistics, MIT Press, vol. 70(1), pages 158-162, February.
    2. Jayson L. Lusk & Jutta Roosen & John A. Fox, 2003. "Demand for Beef from Cattle Administered Growth Hormones or Fed Genetically Modified Corn: A Comparison of Consumers in France, Germany, the United Kingdom, and the United States," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(1), pages 16-29.
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    Keywords

    Agricultural and Food Policy;

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