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China'S Hog Production Structure And Efficiency

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  • Somwaru, Agapi
  • Zhang, Xiaohui
  • Tuan, Francis C.

Abstract

Over the last 20 years, China's demand for and supply of livestock products has increased dramatically. Although, China's livestock production has changed, with the share of pork production declining, pork production remains the core of the country's livestock industry. China's hog industry is adjusting to capture the benefits of specialization. This paper attempts to capture structural changes in China's hog production, its evolving trends, and economic efficiency. We estimate parametrically the overall efficiency and scale elasticity of 2500 surveyed hog farms in China. Our analysis indicates that the large commercialized farms are the most efficient but the middle size specialized farms with increasing returns to scale production technology are the most profitable.

Suggested Citation

  • Somwaru, Agapi & Zhang, Xiaohui & Tuan, Francis C., 2003. "China'S Hog Production Structure And Efficiency," 2003 Annual meeting, July 27-30, Montreal, Canada 22003, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea03:22003
    DOI: 10.22004/ag.econ.22003
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    References listed on IDEAS

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    2. Benjamin, Dwayne, 1992. "Household Composition, Labor Markets, and Labor Demand: Testing for Separation in Agricultural Household Models," Econometrica, Econometric Society, vol. 60(2), pages 287-322, March.
    3. McBride, William D. & Key, Nigel D., 2003. "Economic And Structural Relationships In U.S. Hog Production," Agricultural Economic Reports 33971, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Allan N. Rae & Xiaohui Zhang, 2009. "China's booming livestock industry: household income, specialization, and exit," Agricultural Economics, International Association of Agricultural Economists, vol. 40(6), pages 603-616, November.
    2. Frank H. Fuller & Jikun Huang & Hengyun Ma & Scott Rozelle, 2005. "Rapid Rise of China's Dairy Sector: Factors Behind the Growth in Demand and Supply, The," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 05-wp394, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    3. Ming Wang, 2019. "Short‐term forecast of pig price index on an agricultural internet platform," Agribusiness, John Wiley & Sons, Ltd., vol. 35(3), pages 492-497, July.
    4. Ma, Hengyun & Rae, Allan N. & Huang, Jikun, 2004. "Livestock Productivity In China: Data Revision And Total Factor Productivity Decomposition," China Agriculture Project Working Papers 23691, Massey University, Centre for Applied Economics and Policy Studies.
    5. Allan N. Rae & Hengyun Ma & Jikun Huang & Scott Rozelle, 2006. "Livestock in China: Commodity-Specific Total Factor Productivity Decomposition Using New Panel Data," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(3), pages 680-695.
    6. Tian, Xu & Sun, Feifei & Zhou, Yingheng, 2015. "Technical Efficiency and Its Determinants in China's Hog Production," 2015 Conference, August 9-14, 2015, Milan, Italy 212718, International Association of Agricultural Economists.
    7. Yang, Shang-Ho & Burdine, Kenneth H. & Hu, Wu-Yueh, 2016. "An Alternative Approach to Estimate the Economic Loss of Porcine Epidemic Diarrhea (PED) via Data Envelopment Analysis: The Case in Taiwan," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235574, Agricultural and Applied Economics Association.
    8. Xiaoheng Zhang & Feng Chu & Xiaohua Yu & Yingheng Zhou & Xu Tian & Xianhui Geng & Jinyang Yang, 2017. "Changing Structure and Sustainable Development for China’s Hog Sector," Sustainability, MDPI, vol. 9(1), pages 1-15, January.
    9. Xiao, Hongbo & Wang, Jimin & Oxley, Les & Ma, Hengyun, 2012. "The evolution of hog production and potential sources for future growth in China," Food Policy, Elsevier, vol. 37(4), pages 366-377.
    10. Songqing Jin & Hengyun Ma & Jikun Huang & Ruifa Hu & Scott Rozelle, 2010. "Productivity, efficiency and technical change: measuring the performance of China’s transforming agriculture," Journal of Productivity Analysis, Springer, vol. 33(3), pages 191-207, June.
    11. Wang, Qingbin & Zhang, Guangxuan, 2012. "China’s small-scale hog production and implications for trade: Evidence from a farmer survey," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 125288, Agricultural and Applied Economics Association.

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    Keywords

    Livestock Production/Industries;

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