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Sergio Rivaroli

Personal Details

First Name:Sergio
Middle Name:
Last Name:Rivaroli
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RePEc Short-ID:pri428
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Research output

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Jump to: Working papers Articles

Working papers

  1. Ghelfi, Rino & Bertazzoli, Aldo & Marchi, Alan & Rivaroli, Sergio & Samoggia, Antonella, 2010. "Inputs use in the agriculture of Emilia-Romagna: farm comparison through the Total Factor Productivity (TFP) index," 120th Seminar, September 2-4, 2010, Chania, Crete 109322, European Association of Agricultural Economists.
  2. Bertazzoli, Aldo & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella, 2010. "Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains," 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100509, International European Forum on System Dynamics and Innovation in Food Networks.
  3. Bertazzoli, Aldo & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella, 2009. "Food Chain Concept in Food and Rural Policy," 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria 59037, International European Forum on System Dynamics and Innovation in Food Networks.
  4. Bertazzoli, Aldo & Fiorini, A. & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella & Mazzotti, V., 2009. "Food chains and value system: the case of potato, fruit, and cheese," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57982, European Association of Agricultural Economists.
  5. Ghelfi, Rino & Rivaroli, Sergio, 2009. "Migration And Human Capital In Italian Agricultural Labour Market: A Case Study Analysis," 113th Seminar, December 9-11, 2009, Belgrade, Serbia 57508, European Association of Agricultural Economists.
  6. Baraldi, Franco & Ghelfi, Rino & Rivaroli, Sergio, 2006. "Performance of Farms in Emilia-Romagna and Tuscany Regions: An Analysis Based on the Bookkeeping Data," Conference Papers 6632, University of Minnesota, Center for International Food and Agricultural Policy.
  7. Baraldi, Franco & Castellini, Alessandra & Ghelfi, Rino & Palmieri, Alessandro & Pirazzoli, Carlo & Rivaroli, Sergio, 2006. "The Labour Factor in Agriculture: Comparison, Analysis and Actions Introduced in some EU Countries to Boost Competitiveness in the Primary Sector," Conference Papers 6655, University of Minnesota, Center for International Food and Agricultural Policy.
  8. Canavari, Maurizio & Rivaroli, Sergio & Fritz, Melanie & Hausen, Tobias, 2006. "Prioritizing Trust Factors in an Agri-Food B2B E-Commerce Environment," 99th Seminar, February 8-10, 2006, Bonn, Germany 7773, European Association of Agricultural Economists.
  9. Canavari, Maurizio & Ghelfi, Rino & Merlo, Maurizio & Rivaroli, Sergio & Sarti, Danio & Toffanin, Giovanna & Vanelli, Pietro, 2004. "Evolution Of The Economic Results And The Structure Of Farms: An Analysis Through The Book-Keeping Data In Central And Northern Italy," Working Papers 14378, University of Minnesota, Center for International Food and Agricultural Policy.

Articles

  1. Sergio Rivaroli & Roberta Spadoni & Ilenia Bregoli, 2022. "What Grounds Our Loyalty towards “Authentic Brand Activism” of a Sustainable Food Brand?," Sustainability, MDPI, vol. 14(12), pages 1-12, June.
  2. Paola Scocco & Sergio Rivaroli & Francesca Mercati & Federico M. Tardella & Alessandro Malfatti & Elena De Felice & Andrea Catorci, 2018. "Anatomy for economy: Starting from the rumen keratinization degree to enhance the farm income," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(2), pages 261-272.
  3. Sergio Rivaroli & Martin K. Hingley & Roberta Spadoni, 2018. "The motivation behind drinking craft beer in Italian brew pubs: a case study," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(3), pages 425-443.
  4. Aldo Bertazzoli & Rino Ghelfi & Sergio Rivaroli, 2014. "Competitive Drivers in Marsala's Wineries," Agribusiness, John Wiley & Sons, Ltd., vol. 30(4), pages 456-469, September.
  5. Bertazzoli, Aldo & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella, 2010. "Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 1(4), pages 1-12, December.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Bertazzoli, Aldo & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella, 2010. "Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains," 2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria 100509, International European Forum on System Dynamics and Innovation in Food Networks.

    Cited by:

    1. Ingunn Y. Gudbrandsdottir & Gudrun Olafsdottir & Gudmundur Valur Oddsson & Hlynur Stefansson & Sigurdur G. Bogason, 2021. "Operationalization of Interorganizational Fairness in Food Systems: From a Social Construct to Quantitative Indicators," Agriculture, MDPI, vol. 11(1), pages 1-24, January.

  2. Bertazzoli, Aldo & Fiorini, A. & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella & Mazzotti, V., 2009. "Food chains and value system: the case of potato, fruit, and cheese," 113th Seminar, September 3-6, 2009, Chania, Crete, Greece 57982, European Association of Agricultural Economists.

    Cited by:

    1. Otieno, David Jakinda & Kerubo, Daniella Maroma, 2016. "Characterization of consumers’ purchase and consumption behaviour for chicken in Nairobi, Kenya: Targeted insights for value chain positioning," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 249320, African Association of Agricultural Economists (AAAE).
    2. Felicetta Carillo & Francesco Caracciolo & Luigi Cembalo, 2017. "Do durum wheat producers benefit of vertical coordination?," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 5(1), pages 1-13, December.
    3. Antonella Samoggia & Chiara Perazzolo & Piroska Kocsis & Margherita Del Prete, 2019. "Community Supported Agriculture Farmers’ Perceptions of Management Benefits and Drawbacks," Sustainability, MDPI, vol. 11(12), pages 1-21, June.
    4. Vera Sadovska & Lena Ekelund Axelson & Cecilia Mark-Herbert, 2020. "Reviewing Value Creation in Agriculture—A Conceptual Analysis and a New Framework," Sustainability, MDPI, vol. 12(12), pages 1-22, June.

Articles

  1. Sergio Rivaroli & Martin K. Hingley & Roberta Spadoni, 2018. "The motivation behind drinking craft beer in Italian brew pubs: a case study," Economia agro-alimentare, FrancoAngeli Editore, vol. 20(3), pages 425-443.

    Cited by:

    1. Radovan Savov & Xénia Szarková, 2022. "Craft beer revolution: formation of a new segment in Slovakia," Equilibrium. Quarterly Journal of Economics and Economic Policy, Institute of Economic Research, vol. 17(1), pages 225-246, March.

  2. Bertazzoli, Aldo & Ghelfi, Rino & Rivaroli, Sergio & Samoggia, Antonella, 2010. "Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 1(4), pages 1-12, December.
    See citations under working paper version above.

More information

Research fields, statistics, top rankings, if available.

Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 4 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (3) 2005-05-07 2010-05-22 2011-03-05
  2. NEP-ACC: Accounting and Auditing (1) 2005-05-07
  3. NEP-LAB: Labour Economics (1) 2010-03-20
  4. NEP-MIG: Economics of Human Migration (1) 2010-03-20

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