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The Political Economy of Arab Food Sovereignty

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  • Jane Harrigan

    (University of London)

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Suggested Citation

  • Jane Harrigan, 2014. "The Political Economy of Arab Food Sovereignty," Palgrave Macmillan Books, Palgrave Macmillan, number 978-1-137-33938-6, March.
    • Handle: RePEc:pal:palbok:978-1-137-33938-6
    DOI: 10.1057/9781137339386
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    Citations

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    Cited by:

    1. Tellioglu, Isin & Konandreas, Panos, 2017. "Agricultural Policies, Trade and Sustainable Development in Egypt," National Policies, Trade and Sustainable Development 320158, International Centre for Trade and Sustainable Development (ICTSD).
    2. Eckart Woertz, 2017. "Food security in Iraq: results from quantitative and qualitative surveys," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(3), pages 511-522, June.
    3. Phillip A. Cartwright & Natalija Riabko, 2016. "Further evidence on the explanatory power of spot food and energy commodities market prices for futures prices," Review of Quantitative Finance and Accounting, Springer, vol. 47(3), pages 579-605, October.
    4. Abu Hatab, Assem, 2015. "The Impact of Regional Integration on Intra-Arab Trade in Agrifood Commodities: A Panel Data Approach," MPRA Paper 67991, University Library of Munich, Germany, revised 07 Jun 2015.
    5. Christian Henderson, 2021. "Land grabs reexamined: Gulf Arab agro-commodity chains and spaces of extraction," Environment and Planning A, , vol. 53(2), pages 261-279, March.
    6. Karim Ben Kahla, 2019. "From food security to food sovereignty in Tunisia Main challenges and obstacles [Sécurité alimentaire et souveraineté alimentaire en Tunisie: principaux défis et obstacles]," Working Papers hal-03610423, HAL.
    7. Jeroen Warner, 2015. "South-South cooperation: Brazilian soy diplomacy looking East?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(6), pages 1175-1185, December.
    8. H. Charles J. Godfray & Sherman Robinson, 2015. "Contrasting approaches to projecting long-run global food security," Oxford Review of Economic Policy, Oxford University Press and Oxford Review of Economic Policy Limited, vol. 31(1), pages 26-44.
    9. Lina S. Jaber & Katharina E. Diehl & Shadi K. Hamadeh, 2016. "Livestock and food security in the Arab region: policy framework," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(5), pages 899-908, October.
    10. Hatab, Assem Abu & Hess, Sebastian, 2021. ""Feed the Mouth, the Eye Ashamed": Have Food Prices Triggered Social Unrest in Egypt?," 2021 Conference, August 17-31, 2021, Virtual 315082, International Association of Agricultural Economists.
    11. Jaafar, Hadi H. & Woertz, Eckart, 2016. "Agriculture as a funding source of ISIS: A GIS and remote sensing analysis," Food Policy, Elsevier, vol. 64(C), pages 14-25.
    12. Eckart Woertz & Martin Keulertz, 2015. "Food trade relations of the Middle East and North Africa with tropical countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(6), pages 1101-1111, December.
    13. Angela Joya, 2021. "Food Sovereignty and the Struggle for Socio‐economic Justice in North Africa," Development and Change, International Institute of Social Studies, vol. 52(1), pages 202-213, January.
    14. Sophie van Huellen, 2018. "How financial investment distorts food prices: evidence from U.S. grain markets," Agricultural Economics, International Association of Agricultural Economists, vol. 49(2), pages 171-181, March.
    15. Eucabeth Majiwa & Boon L. Lee & Clevo Wilson, 2018. "Increasing agricultural productivity while reducing greenhouse gas emissions in sub†Saharan Africa: myth or reality?," Agricultural Economics, International Association of Agricultural Economists, vol. 49(2), pages 183-192, March.

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