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BIOCHEMICAL AND PHYSICAL CHANGES DUE TO DROUGHT STRESS IN WHEAT(Triticum aestivum L.)

Author

Listed:
  • Niruta Gautam

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Mamta Sah

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Laxmi Bhandari

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Saraswati Aryal

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Jyoti Kafle

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Sudha Pokharel

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

  • Keshav Dhakal

    (Institute of Agriculture and Animal Science, Paklihawa Campus, Nepal)

Abstract

Wheat is the major staple cereal crop of the world population. In developing countries like Nepal, cultivation of wheat is dependent upon the monsoon and the irregular monsoon gives way to the drought condition. The studies and researches of recent years have found pronounced effect of drought on the wheat production. The drought stress in crop leads to several changes in the physiological, morphological and biochemical traits leading to the economic losses. The morphological changes can be viewed through two ways as change in shoot and root system such as effect on plant height, leaf senescence, flowering and so on. Similarly, physiological changes involve change in cell growth pattern, chlorophyll content, photosynthesis disturbance and biochemical changes occur in concentration of different chemicals and activity of different enzymes, hence resulting alteration in the natural processes in different phenological stages of wheat. To reduce the effect of drought stress, various approaches have been made but the more focus has been given in the identification of traits that yields high rather than introducing those traits which show better responses towards environmental irregularities. This review study is done to assess the various changes in characters of wheat due to drought and their effect on the crop yield and productivity.

Suggested Citation

  • Niruta Gautam & Mamta Sah & Laxmi Bhandari & Saraswati Aryal & Jyoti Kafle & Sudha Pokharel & Keshav Dhakal, 2021. "BIOCHEMICAL AND PHYSICAL CHANGES DUE TO DROUGHT STRESS IN WHEAT(Triticum aestivum L.)," Tropical Agrobiodiversity (TRAB), Zibeline International Publishing, vol. 2(2), pages 72-76, July.
  • Handle: RePEc:zib:zbtrab:v:2:y:2021:i:2:p:72-76
    DOI: 10.26480/trab.02.2021.72.76
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    References listed on IDEAS

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    1. W. Tezara & V. J. Mitchell & S. D. Driscoll & D. W. Lawlor, 1999. "Water stress inhibits plant photosynthesis by decreasing coupling factor and ATP," Nature, Nature, vol. 401(6756), pages 914-917, October.
    2. Bhandari, Govinda, 2012. "Estimation of Potential Evapotranspiration and Crop Coefficient of Wheat at Rupandehi District of Nepal," International Journal of Agricultural Management and Development (IJAMAD), Iranian Association of Agricultural Economics, vol. 2(1), pages 1-7, March.
    3. Alireza Pour-Aboughadareh & Reza Mohammadi & Alireza Etminan & Lia Shooshtari & Neda Maleki-Tabrizi & Peter Poczai, 2020. "Effects of Drought Stress on Some Agronomic and Morpho-Physiological Traits in Durum Wheat Genotypes," Sustainability, MDPI, vol. 12(14), pages 1-14, July.
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