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Ensuring Food Safety around the Globe: The Many Roles of Risk Analysis From Risk Ranking to Microbial Risk Assessment

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  • Sandra Hoffmann

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  • Sandra Hoffmann, 2010. "Ensuring Food Safety around the Globe: The Many Roles of Risk Analysis From Risk Ranking to Microbial Risk Assessment," Risk Analysis, John Wiley & Sons, vol. 30(5), pages 711-714, May.
    • Handle: RePEc:wly:riskan:v:30:y:2010:i:5:p:711-714
    DOI: 10.1111/j.1539-6924.2010.01437.x
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    References listed on IDEAS

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    1. Alberto Alemanno, 2007. "Trade in Food: Regulatory and Judicial Approaches in the EC and the WTO," Post-Print hal-00638647, HAL.
    2. Richard A. Williams & Kimberly M. Thompson, 2004. "Integrated Analysis: Combining Risk and Economic Assessments While Preserving the Separation of Powers," Risk Analysis, John Wiley & Sons, vol. 24(6), pages 1613-1623, December.
    3. Bernard Goldstein & Russellyn S. Carruth, 2004. "The Precautionary Principle and/or Risk Assessment in World Trade Organization Decisions: A Possible Role for Risk Perception," Risk Analysis, John Wiley & Sons, vol. 24(2), pages 491-499, April.
    4. Alan D. Lopez & Colin D. Mathers & Majid Ezzati & Dean T. Jamison & Christopher J. L. Murray, 2006. "Global Burden of Disease and Risk Factors," World Bank Publications - Books, The World Bank Group, number 7039.
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    Cited by:

    1. Christopher A. Davidson & Leigh‐Anne H. Krometis & Suaad S. Al‐Harthi & Jacqueline MacDonald Gibson, 2012. "Foodborne Exposure to Pesticides and Methylmercury in the United Arab Emirates," Risk Analysis, John Wiley & Sons, vol. 32(3), pages 381-394, March.

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