Variability and Uncertainty Meet Risk Management and Risk Communication
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DOI: 10.1111/0272-4332.00044
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References listed on IDEAS
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- Paul K. J. Han & William M. P. Klein & Neeraj K. Arora, 2011. "Varieties of Uncertainty in Health Care," Medical Decision Making, , vol. 31(6), pages 828-838, November.
- Garre, Alberto & Ruiz, Mari Carmen & Hontoria, Eloy, 2020. "Application of Machine Learning to support production planning of a food industry in the context of waste generation under uncertainty," Operations Research Perspectives, Elsevier, vol. 7(C).
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- N. J. Welton & A. E. Ades & D. M. Caldwell & T. J. Peters, 2008. "Research prioritization based on expected value of partial perfect information: a case‐study on interventions to increase uptake of breast cancer screening," Journal of the Royal Statistical Society Series A, Royal Statistical Society, vol. 171(4), pages 807-841, October.
- Roxane Foulser‐Piggott & Gary Bowman & Martin Hughes, 2020. "A Framework for Understanding Uncertainty in Seismic Risk Assessment," Risk Analysis, John Wiley & Sons, vol. 40(1), pages 169-182, January.
- Alberto Garre & Geraldine Boué & Pablo S. Fernández & Jeanne‐Marie Membré & Jose A. Egea, 2020. "Evaluation of Multicriteria Decision Analysis Algorithms in Food Safety: A Case Study on Emerging Zoonoses Prioritization," Risk Analysis, John Wiley & Sons, vol. 40(2), pages 336-351, February.
- Cope, S. & Frewer, L.J. & Houghton, J. & Rowe, G. & Fischer, A.R.H. & de Jonge, J., 2010. "Consumer perceptions of best practice in food risk communication and management: Implications for risk analysis policy," Food Policy, Elsevier, vol. 35(4), pages 349-357, August.
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