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Technical Efficiency in Chilean Agribusiness Industry: A Metafrontier Approach

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  • Sebastian Lakner
  • Thelma Brenes‐Muñoz
  • Bernhard Brümmer

Abstract

ABSTRACT This study models the technical efficiency in the Chilean agribusiness industry between 2001 and 2007 by taking into consideration the structural differences between the different subsectors meat, fruit & vegetables, dairy, milling, and bakery. We analyze firm data from the Annual National Industrial Survey (ENIA) totaling 2,940 observations using a stochastic frontier model combined with a metafrontier model. We observe dynamic developments in the subsectors meat, fruit & vegetables, and dairy, with a pronounced export‐orientation. We show that especially meat and fruit & vegetables firms have experienced positive technological change, whereas dairy firms are exhibiting a slight decrease in efficiency and technical change. The milling and bakery subsectors, which mainly produce for the domestic market, show a rather constant status in efficiency and technical change. The results confirm that an in‐depth analysis of subsectors is necessary to evaluate the competitiveness of the agribusiness industry in Chile. [EconLit citations: D24; Q13].

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  • Sebastian Lakner & Thelma Brenes‐Muñoz & Bernhard Brümmer, 2017. "Technical Efficiency in Chilean Agribusiness Industry: A Metafrontier Approach," Agribusiness, John Wiley & Sons, Ltd., vol. 33(3), pages 302-323, June.
    • Handle: RePEc:wly:agribz:v:33:y:2017:i:3:p:302-323
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    File URL: http://hdl.handle.net/10.1002/agr.21493
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    2. Caetano Luiz Beber & Sebastian Lakner & Ioannis Skevas, 2021. "Organizational forms and technical efficiency of the dairy processing industry in Southern Brazil," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-22, December.
    3. Marta Arbelo-Pérez & Pilar Pérez-Gómez & Antonio Arbelo, . "Profit efficiency and its determinants in the agricultural sector: A Bayesian approach," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 0.
    4. Marta Arbelo-Pérez & Pilar Pérez-Gómez & Antonio Arbelo, 2023. "Profit efficiency and its determinants in the agricultural sector: A Bayesian approach," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 69(11), pages 436-445.
    5. Luis A. De los Santos‐Montero & Boris E. Bravo‐Ureta, 2017. "Productivity effects and natural resource management: econometric evidence from POSAF‐II in Nicaragua," Natural Resources Forum, Blackwell Publishing, vol. 41(4), pages 220-233, November.
    6. Maristela M. Martins & Humberto F. S. Spolador & Eric Njuki, 2022. "Production environment and managerial techniques in explaining productivity growth in Brazilian beef cattle production," Agribusiness, John Wiley & Sons, Ltd., vol. 38(2), pages 371-385, April.
    7. Losilla, L. & Engler, A. & Otter, V., 2018. "Internationalization paths of fruit export companies from emerging economies: Are they regionally or globally oriented?," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277400, International Association of Agricultural Economists.

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