Marketing identity preserved grain products: The case of American White Wheat Producers Association
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Abstract
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DOI: 10.1002/(SICI)1520-6297(199605/06)12:3<301::AID-AGR9>3.0.CO;2-4
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References listed on IDEAS
- W. Lesser, 1994. "Valuation of Plant Variety Protection Certificates," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 16(2), pages 231-238.
Citations
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Cited by:
- Dahl, Bruce L. & Wilson, William W., 1997. "Factors Affecting The Supply Of Quality Spring Wheats: Comparisons Between The United States And Canada," Agricultural Economics Reports 23218, North Dakota State University, Department of Agribusiness and Applied Economics.
- Noel, Jay E. & Ahern, James & Schaffner, David J. & Johnson, Jill & Muelrath, Kristina & Schroeder, Kyle, 2002. "The Economic Feasibility of Forming a California Wheat Growers’ Cooperative," Research Reports 143136, University of California, Davis, Center for Cooperatives.
- Hudson, Darren & Jones, Tom, 2001.
"Willingness to Plant Identity Preserved Crops: The Case of Mississippi Soybeans,"
Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 33(3), pages 475-485, December.
- Hudson, Darren & Jones, Tom, 2001. "Willingness To Plant Identity Preserved Crops: The Case Of Mississippi Soybeans," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 33(3), pages 1-11, December.
- Moutou, Christele & Brester, Gary W., 1998. "Trends In U.S. Wheat-Based Food Consumption: Nutrition, Convenience, And Ethnic Foods," Journal of Food Distribution Research, Food Distribution Research Society, vol. 29(2), pages 1-14, July.
- Duval, Yann & Biere, Arlo W., 1998. "Grain Producers' Attitudes To New Forms Of Supply Chain Coordination," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 1(2), pages 1-15.
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