Impact of Green Practices on Buying Habits in Pakistan’s Food Sector
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DOI: 10.2478/eoik-2019-0012
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References listed on IDEAS
- I. Vermeir & W. Verbeke, 2004. "Sustainable Food Consumption: Exploring The Consumer Attitude – Behaviour Gap," Working Papers of Faculty of Economics and Business Administration, Ghent University, Belgium 04/268, Ghent University, Faculty of Economics and Business Administration.
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- Mathew Forstater, 2003. "Public employment and environmental sustainability," Journal of Post Keynesian Economics, Taylor & Francis Journals, vol. 25(3), pages 385-406.
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More about this item
Keywords
Green brand image; Environmental concern; Green brand awareness; Green brand preferences;All these keywords.
JEL classification:
- L17 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - Open Source Products and Markets
- L1 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance
- K23 - Law and Economics - - Regulation and Business Law - - - Regulated Industries and Administrative Law
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