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Agricultural exports and economic development in Spain during the first wave of globalisation

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  • María Isabel Ayuda
  • Vicente Pinilla

Abstract

The objective of this article is to study the evolution of Spanish agricultural exports, their share of agricultural production as a whole, the determinants of their expansion and, finally, the contribution that they have made to economic development. Our results show considerable dynamism in agricultural exports, which however faced certain obstacles that limited any further expansion. Their share on production varied greatly, but for some relevant products it was fundamental, substantially contributing to its growth. The increase in external demand but also the comparatively high profitability of export products and a high level of competitiveness in the international market generated highly dynamic behaviour in supply. The contribution of the export sector to Spanish economic growth was positive although moderate. It contributed to financing necessary imports during the industrialisation process, favoured a more efficient allocation of resources and produced intersectoral linkages. However, the geographical concentration of production for export limited its spatial impact on the Spanish economy.

Suggested Citation

  • María Isabel Ayuda & Vicente Pinilla, 2021. "Agricultural exports and economic development in Spain during the first wave of globalisation," Scandinavian Economic History Review, Taylor & Francis Journals, vol. 69(3), pages 199-216, September.
    • Handle: RePEc:taf:sehrxx:v:69:y:2021:i:3:p:199-216
    DOI: 10.1080/03585522.2020.1786450
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    1. repec:lic:licosd:40118 is not listed on IDEAS
    2. Kym Anderson & Giulia Meloni & Johan Swinnen, 2019. "Global Alcohol Markets: Evolving Consumption Patterns, Regulations, and Industrial Organizations," World Scientific Book Chapters, in: Kym Anderson (ed.), The International Economics of Wine, chapter 26, pages 671-712, World Scientific Publishing Co. Pte. Ltd..
    3. Dunlevy, James A. & Hutchinson, William K., 1999. "The Impact of Immigration on American Import Trade in the Late Nineteenth and Early Twentieth Centuries," The Journal of Economic History, Cambridge University Press, vol. 59(4), pages 1043-1062, December.
    4. Alan de Bromhead & Alan Fernihough & Markus Lampe & Kevin Hjortshøj O'Rourke, 2019. "When Britain Turned Inward: The Impact of Interwar British Protection," American Economic Review, American Economic Association, vol. 109(2), pages 325-352, February.
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    Cited by:

    1. Marc Badia-Miró & Pablo Delgado & Vicente Pinilla, 2021. "La producció de cava en el comerç internacional (1850-2015)," Documentos de Trabajo de la Sociedad de Estudios de Historia Agraria 2102, Sociedad de Estudios de Historia Agraria.
    2. El Weriemmi, Malek & Bakari, Sayef, 2024. "Exploring the Influence of Agricultural Exports on Economic Growth: Fresh Insights from Upper Middle-Income Nations," MPRA Paper 121660, University Library of Munich, Germany.
    3. Pablo Delgado & Adr�an Espinosa-Gracia, 2022. "Food consumption models and unequal access to meat: the case of Spain (1964-2018)," Documentos de Trabajo dt2022-05, Facultad de Ciencias Económicas y Empresariales, Universidad de Zaragoza.

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    More about this item

    JEL classification:

    • N53 - Economic History - - Agriculture, Natural Resources, Environment and Extractive Industries - - - Europe: Pre-1913
    • N73 - Economic History - - Economic History: Transport, International and Domestic Trade, Energy, and Other Services - - - Europe: Pre-1913
    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products
    • Q17 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agriculture in International Trade

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