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Incorporating nutritional considerations when addressing food insecurity

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  • Prakash Shetty

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  • Prakash Shetty, 2009. "Incorporating nutritional considerations when addressing food insecurity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(4), pages 431-440, December.
    • Handle: RePEc:spr:ssefpa:v:1:y:2009:i:4:p:431-440
    DOI: 10.1007/s12571-009-0039-6
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    References listed on IDEAS

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    1. R. Lal, 2009. "Soil degradation as a reason for inadequate human nutrition," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 45-57, February.
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    Cited by:

    1. Bradley Ridoutt & Danielle Baird & Kathryn Bastiaans & Ross Darnell & Gilly Hendrie & Malcolm Riley & Peerasak Sanguansri & Julie Syrette & Manny Noakes & Brian Keating, 2017. "Australia’s nutritional food balance: situation, outlook and policy implications," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(2), pages 211-226, April.
    2. Wilna Oldewage-Theron & Abdulkadir A. Egal, 2021. "Is food insecurity a problem among the elderly in Sharpeville, South Africa?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 71-81, February.
    3. Vincent Gitz & Alexandre Meybeck, 2011. "The establishment of the High Level Panel of Experts on food security and nutrition (HLPE). Shared, independent and comprehensive knowledge for international policy coherence in food security and nutr," CIRED Working Papers hal-00866427, HAL.
    4. A. V. Vijaya Bhaskar & D. J. Nithya & S. Raju & R. V. Bhavani, 2017. "Establishing integrated agriculture-nutrition programmes to diversify household food and diets in rural India," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 981-999, October.
    5. Vincent Gitz & Alexandre Meybeck, 2011. "The establishment of the High Level Panel of Experts on food security and nutrition (HLPE). Shared, independent and comprehensive knowledge for international policy coherence in food security and nutr," Working Papers hal-00866427, HAL.

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