A consumption-oriented approach to measuring regional food self-sufficiency
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DOI: 10.1007/s12571-020-01033-y
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- José Luis Vicente-Vicente & Esther Sanz-Sanz & Claude Napoléone & Michel Moulery & Annette Piorr, 2021. "Foodshed, Agricultural Diversification and Self-Sufficiency Assessment: Beyond the Isotropic Circle Foodshed—A Case Study from Avignon (France)," Agriculture, MDPI, vol. 11(2), pages 1-19, February.
- Kovanda, Jan, 2022. "Monitoring food-related material flows with the use of economy-wide material system analysis," Ecological Economics, Elsevier, vol. 195(C).
- Julija Konstantinavičienė, 2023. "Assessment of Potential of Forest Wood Biomass in Terms of Sustainable Development," Sustainability, MDPI, vol. 15(18), pages 1-20, September.
- Mina Kovljenić & Bojan Matkovski & Danilo Đokić, 2024. "Competitiveness and Cereal Self-Sufficiency in Western Balkan Countries," Agriculture, MDPI, vol. 14(9), pages 1-23, August.
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Keywords
Food self-sufficiency; Food balance sheets; Food system; Food security; Islands; Canary Islands;All these keywords.
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