IDEAS home Printed from https://ideas.repec.org/a/spr/ssefpa/v11y2019i1d10.1007_s12571-018-0846-8.html
   My bibliography  Save this article

Importance of wild foods to household food security in tropical forest areas

Author

Listed:
  • Jeferson Asprilla-Perea

    (Ciudadela Universitaria
    Universidad Politécnica de Madrid)

  • José M. Díaz-Puente

    (Universidad Politécnica de Madrid)

Abstract

This article conducts a systematic literature review to analyze and consolidate empirical and/or theoretical evidence that shows the importance of wild foods for household food security in tropical forest areas. For these territories, forest plants, fungi and animals are not only important as a source of food, but also for generating community income. The main challenges related to wild foods are the negative effects on protection of species and the risks to human health when this food is consumed without testing for safety and nutrition. Once these challenges are met, wild foods can serve to bolster food security which can help to sustain territories in tropical forests.

Suggested Citation

  • Jeferson Asprilla-Perea & José M. Díaz-Puente, 2019. "Importance of wild foods to household food security in tropical forest areas," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 15-22, February.
    • Handle: RePEc:spr:ssefpa:v:11:y:2019:i:1:d:10.1007_s12571-018-0846-8
    DOI: 10.1007/s12571-018-0846-8
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s12571-018-0846-8
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s12571-018-0846-8?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Lydia E. S. Cole & Shonil A. Bhagwat & Katherine J. Willis, 2014. "Recovery and resilience of tropical forests after disturbance," Nature Communications, Nature, vol. 5(1), pages 1-7, September.
    2. Schulp, C.J.E. & Thuiller, W. & Verburg, P.H., 2014. "Wild food in Europe: A synthesis of knowledge and data of terrestrial wild food as an ecosystem service," Ecological Economics, Elsevier, vol. 105(C), pages 292-305.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Seegers, Ronja, 2024. "Wild fruit collection and its impact on household food security in the Luapula Province, Zambia," Forschungsberichte der ARL: Aufsätze, in: Finger, Anne & Badelt, Ole & Dahmen, Kathleen & Heilen, Lydia & Mai, Nora & Seegers, Ronja & Seewald (ed.), Transformationsprozesse in Stadt und Land: Erkenntnisse, Strategien und Zukunftsperspektiven, volume 23, pages 164-183, ARL – Akademie für Raumentwicklung in der Leibniz-Gemeinschaft.
    2. Razafindratsima, Onja H. & Kamoto, Judith F.M. & Sills, Erin O. & Mutta, Doris N. & Song, Conghe & Kabwe, Gillian & Castle, Sarah E. & Kristjanson, Patricia M. & Ryan, Casey M. & Brockhaus, Maria & Su, 2021. "Reviewing the evidence on the roles of forests and tree-based systems in poverty dynamics," Forest Policy and Economics, Elsevier, vol. 131(C).
    3. Tlacaelel Rivera-Núñez & Luis García-Barrios & Mariana Benítez & Julieta A. Rosell & Rodrigo García-Herrera & Erin Estrada-Lugo, 2022. "Unravelling the Paradoxical Seasonal Food Scarcity in a Peasant Microregion of Mexico," Sustainability, MDPI, vol. 14(11), pages 1-23, May.
    4. repec:arp:sjbsum:2020:p:93-98 is not listed on IDEAS

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Ceaușu, Silvia & Apaza-Quevedo, Amira & Schmid, Marlen & Martín-López, Berta & Cortés-Avizanda, Ainara & Maes, Joachim & Brotons, Lluís & Queiroz, Cibele & Pereira, Henrique M., 2021. "Ecosystem service mapping needs to capture more effectively the biodiversity important for service supply," Ecosystem Services, Elsevier, vol. 48(C).
    2. Dominika Mesinger & Aneta Ocieczek & Witold Kozirok & Tomasz Owczarek, 2023. "Attitudes of Young Tri-City Residents toward Game Meat in the Context of Food Neophobia and a Tendency to Look for Diversity in Food," IJERPH, MDPI, vol. 20(5), pages 1-22, February.
    3. Rasmussen, Laura Vang & Mertz, Ole & Christensen, Andreas E. & Danielsen, Finn & Dawson, Neil & Xaydongvanh, Pheang, 2016. "A combination of methods needed to assess the actual use of provisioning ecosystem services," Ecosystem Services, Elsevier, vol. 17(C), pages 75-86.
    4. Marta Derek, 2021. "Nature on a Plate: Linking Food and Tourism within the Ecosystem Services Framework," Sustainability, MDPI, vol. 13(4), pages 1-18, February.
    5. Paula Meli & Karen D Holl & José María Rey Benayas & Holly P Jones & Peter C Jones & Daniel Montoya & David Moreno Mateos, 2017. "A global review of past land use, climate, and active vs. passive restoration effects on forest recovery," PLOS ONE, Public Library of Science, vol. 12(2), pages 1-17, February.
    6. Inês Ferreira & Teresa Dias & Juliana Melo & Abdul Mounem Mouazen & Cristina Cruz, 2023. "First Steps in Developing a Fast, Cheap, and Reliable Method to Distinguish Wild Mushroom and Truffle Species," Resources, MDPI, vol. 12(12), pages 1-16, November.
    7. Bliss, Sam & Egler, Megan, 2020. "Ecological Economics Beyond Markets," Ecological Economics, Elsevier, vol. 178(C).
    8. Balázsi, Ágnes & Dänhardt, Juliana & Collins, Sue & Schweiger, Oliver & Settele, Josef & Hartel, Tibor, 2021. "Understanding cultural ecosystem services related to farmlands: Expert survey in Europe," Land Use Policy, Elsevier, vol. 100(C).
    9. Huber, P. & Hujala, T. & Kurttila, M. & Wolfslehner, B. & Vacik, H., 2019. "Application of multi criteria analysis methods for a participatory assessment of non-wood forest products in two European case studies," Forest Policy and Economics, Elsevier, vol. 103(C), pages 103-111.
    10. Orsi, Francesco & Ciolli, Marco & Primmer, Eeva & Varumo, Liisa & Geneletti, Davide, 2020. "Mapping hotspots and bundles of forest ecosystem services across the European Union," Land Use Policy, Elsevier, vol. 99(C).
    11. Shackleton, Charlie M. & de Vos, Alta, 2022. "How many people globally actually use non-timber forest products?," Forest Policy and Economics, Elsevier, vol. 135(C).
    12. Diaz-Balteiro, L. & Alfranca, O. & Voces, R. & Soliño, M., 2023. "Using google search patterns to explain the demand for wild edible mushrooms," Forest Policy and Economics, Elsevier, vol. 152(C).
    13. Marini Govigli, Valentino & Górriz-Mifsud, Elena & Varela, Elsa, 2019. "Zonal travel cost approaches to assess recreational wild mushroom picking value: Trade-offs between online and onsite data collection strategies," Forest Policy and Economics, Elsevier, vol. 102(C), pages 51-65.
    14. José Luis Vivero-Pol, 2017. "Food as Commons or Commodity? Exploring the Links between Normative Valuations and Agency in Food Transition," Sustainability, MDPI, vol. 9(3), pages 1-23, March.
    15. Gerhard Weiss & Alice Ludvig & Ivana Živojinović, 2023. "Embracing the Non-Wood Forest Products Potential for Bioeconomy—Analysis of Innovation Cases across Europe," Land, MDPI, vol. 12(2), pages 1-20, January.
    16. Reyes-García, Victoria & Menendez-Baceta, Gorka & Aceituno-Mata, Laura & Acosta-Naranjo, Rufino & Calvet-Mir, Laura & Domínguez, Pablo & Garnatje, Teresa & Gómez-Baggethun, Erik & Molina-Bustamante, M, 2015. "From famine foods to delicatessen: Interpreting trends in the use of wild edible plants through cultural ecosystem services," Ecological Economics, Elsevier, vol. 120(C), pages 303-311.
    17. Richter, Franziska & Jan, Pierrick & El Benni, Nadja & Lüscher, Andreas & Buchmann, Nina & Klaus, Valentin H., 2021. "A guide to assess and value ecosystem services of grasslands," Ecosystem Services, Elsevier, vol. 52(C).
    18. Mullan, Katrina & Caviglia-Harris, Jill L. & Sills, Erin O., 2021. "Sustainability of agricultural production following deforestation in the tropics: Evidence on the value of newly-deforested, long-deforested and forested land in the Brazilian Amazon," Land Use Policy, Elsevier, vol. 108(C).
    19. Stephanie J. Zhu & Tiza Ignatius Mfuni & Bronwen Powell, 2024. "Greater Attention to Wild Foods and Cultural Knowledge Supports Increased Nutrition Outcomes Associated with Agroecology," Sustainability, MDPI, vol. 16(10), pages 1-14, May.
    20. Dominika Mesinger & Aneta Ocieczek & Tomasz Owczarek, 2023. "Attitudes of Young Tri-City Residents toward Game Meat. Development and Validation of a Scale for Identifying Attitudes toward Wild Meat," IJERPH, MDPI, vol. 20(2), pages 1-15, January.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:ssefpa:v:11:y:2019:i:1:d:10.1007_s12571-018-0846-8. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.