From “noble” to “ugly” but “well-worked” fish—food morals in the Breton fish landings
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DOI: 10.1007/s41130-022-00185-z
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- Megan Horst & Nathan McClintock & Lesli Hoey, 2017. "The Intersection of Planning, Urban Agriculture, and Food Justice: A Review of the Literature," Journal of the American Planning Association, Taylor & Francis Journals, vol. 83(3), pages 277-295, July.
- Philippe Robert-Demontrond, 2004. "Du commerce équitable au commerce éthique : principes et enjeux d'une extension des règles de justice sociale," Post-Print halshs-00078629, HAL.
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Keywords
Commercial fishing; Food morals; Food aesthetics; Fish markets; Fishing techniques;All these keywords.
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