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Building knowledge in urban agriculture: the challenges of local food production in São Paulo and Melbourne

Author

Listed:
  • Luís Fernando Amato-Lourenço

    (University of São Paulo – São Paulo
    University of São Paulo – São Paulo)

  • Rafael Junqueira Buralli

    (University of São Paulo – São Paulo
    Universidade de São Paulo)

  • Guilherme Reis Ranieri

    (University of São Paulo – São Paulo)

  • Adrian H. Hearn

    (University of Melbourne)

  • Chris Williams

    (University of Melbourne)

  • Thais Mauad

    (University of São Paulo – São Paulo
    University of São Paulo – São Paulo)

Abstract

Urban environments face multiple burdens and significant challenges related to food safety and sustainable agriculture. Urban agriculture remains fragmented and incipient in many cities worldwide. In their efforts to ensure sustainable urban food systems and provide public access to affordable and quality food, city governments must identify and pursue emerging opportunities. This study analyzed how São Paulo and Melbourne are working to overcome the related challenges.

Suggested Citation

  • Luís Fernando Amato-Lourenço & Rafael Junqueira Buralli & Guilherme Reis Ranieri & Adrian H. Hearn & Chris Williams & Thais Mauad, 2021. "Building knowledge in urban agriculture: the challenges of local food production in São Paulo and Melbourne," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(2), pages 2785-2796, February.
    • Handle: RePEc:spr:endesu:v:23:y:2021:i:2:d:10.1007_s10668-020-00636-x
    DOI: 10.1007/s10668-020-00636-x
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    References listed on IDEAS

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    1. United Nations UN, 2015. "Transforming our World: the 2030 Agenda for Sustainable Development," Working Papers id:7559, eSocialSciences.
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    Cited by:

    1. Luiza Vigne Bennedetti & Silvia Ronchi & Maurício Lamano Ferreira & Fabiano Lemes de Oliveira, 2024. "Mapping and Assessing Urban Agriculture in São Paulo: Tackling Socio-Economic and Environmental Issues through Nature-Based Solutions," Sustainability, MDPI, vol. 16(17), pages 1-22, August.
    2. Lotta Schäfer & Janina Kleemann & Marcin Spyra, 2023. "Allotment Garden Products as Contribution to Sustainable and Resilient Cities: An Analysis in Leipzig, Germany," Sustainability, MDPI, vol. 15(6), pages 1-21, March.
    3. Ramazan Çakmakçı & Mehmet Ali Salık & Songül Çakmakçı, 2023. "Assessment and Principles of Environmentally Sustainable Food and Agriculture Systems," Agriculture, MDPI, vol. 13(5), pages 1-27, May.

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