Motivations for organic farming in tourist regions: a case study in Nepal
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DOI: 10.1007/s10668-013-9469-6
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- Kishor Atreya & Fred Johnsen & Bishal Sitaula, 2012. "Health and environmental costs of pesticide use in vegetable farming in Nepal," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 14(4), pages 477-493, August.
- Privitera, Donatella, 2010. "The Importance Of Organic Agriculture In Tourism Rural," APSTRACT: Applied Studies in Agribusiness and Commerce, AGRIMBA, vol. 4(01-2), pages 1-6.
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- Igor Trišić & Snežana Štetić & Donatella Privitera & Marko D. Petrović & Marija Maksin & Slavoljub Vujović & Zoran Jovanović & Marija Kalinić, 2021. "Perspectives on Sustainable Tourism Development in the Hotel Industry—A Case Study from Southern Europe," Sustainability, MDPI, vol. 13(10), pages 1-15, May.
- Yu, Yanan & He, Yong & Zhao, Xuan, 2021. "Impact of demand information sharing on organic farming adoption: An evolutionary game approach," Technological Forecasting and Social Change, Elsevier, vol. 172(C).
- Sofia Karampela & Alexis Andreopoulos & Alex Koutsouris, 2021. "“Agro”, “Agri”, or “Rural”: The Different Viewpoints of Tourism Research Combined with Sustainability and Sustainable Development," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
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Keywords
Organic farming; Diffusion; Tourist region; Rural development; Nepal;All these keywords.
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