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Return and repair: the rise of Jewish agrarian movements in North America

Author

Listed:
  • Zachary A. Goldberg

    (Penn State University)

  • Margaret Weinberg Norman

    (University of North Carolina-Chapel Hill)

  • Rebecca Croog

    (Wake Forest University)

  • Anika M. Rice

    (University of Wisconsin-Madison)

  • Hannah Kass

    (University of Wisconsin-Madison)

  • Michael Bell

    (University of Wisconsin-Madison)

Abstract

Jewish Agrarian Movements (JAM hereafter) in North America express the many different shapes and iterations of Jewish farming on the continent, grounded in historical perspectives that influence current practices and activities. From within this diversity, common threads emerge with much to contribute to agrarian social movements and scholarship. Jewish values of returning (t’shuvah), releasing (shmitah), and repairing (tikkun), along with theories of doikayt (an anti-zionist movement around “hereness”) and radical diasporism, animate JAM’s critical engagement with agri-food systems. As researchers who have both studied and participated in Jewish agrarianism in a variety of U.S. and Canadian contexts, we solidify a series of themes and tensions that emerge from JAM: diaspora and indigeneity, modernity and tradition, Jewish agroecological knowledge production, and lived religion. We argue that, while JAM has not yet been examined thoroughly within critical food scholarship, it has the potential to contribute to broader debates and frameworks within sub-fields such as radical food geographies, critical agrarianism, and decoloniality. Without consideration of JAM as a part the study of food and agriculture, there are risks of marginalization of farmers, activists and researchers of Jewish identity.

Suggested Citation

  • Zachary A. Goldberg & Margaret Weinberg Norman & Rebecca Croog & Anika M. Rice & Hannah Kass & Michael Bell, 2024. "Return and repair: the rise of Jewish agrarian movements in North America," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 41(3), pages 1129-1146, September.
  • Handle: RePEc:spr:agrhuv:v:41:y:2024:i:3:d:10.1007_s10460-024-10543-w
    DOI: 10.1007/s10460-024-10543-w
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    References listed on IDEAS

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    1. Hyejin Kim, 2022. "South and/or north: an indigenous seed movement in South Korea and the multiple bases of food sovereignty," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(2), pages 521-533, June.
    2. Maristella Botticini & Zvi Eckstein, 2007. "From Farmers to Merchants, Conversions and Diaspora: Human Capital and Jewish History," Journal of the European Economic Association, MIT Press, vol. 5(5), pages 885-926, September.
    3. Sam Grey & Raj Patel, 2015. "Food sovereignty as decolonization: some contributions from Indigenous movements to food system and development politics," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 431-444, September.
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