Introduction to the special symposium: reflecting on twenty years of the food regimes approach in agri-food studies
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DOI: 10.1007/s10460-009-9224-7
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References listed on IDEAS
- W Pritchard, 1996. "Shifts in Food Regimes, Regulation, and Producer Cooperatives: Insights from the Australian and US Dairy Industries," Environment and Planning A, , vol. 28(5), pages 857-875, May.
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Cited by:
- Hugh Campbell, 2016. "In the long run, will we be fed?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 215-223, March.
- Belesky, Paul, 2016. "Rice, politics and power: the political economy of food insecurity in East Asia," Thesis Commons hn264, Center for Open Science.
- Francisco Martinez-Gomez & Gilberto Aboites-Manrique & Douglas Constance, 2013. "Neoliberal restructuring, neoregulation, and the Mexican poultry industry," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 30(4), pages 495-510, December.
- Douglas H. Constance, 2023. "The doctors of agrifood studies," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 31-43, March.
- Jessica Clendenning & Wolfram Dressler & Carol Richards, 2016. "Food justice or food sovereignty? Understanding the rise of urban food movements in the USA," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 165-177, March.
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