The greening of the “barrios”: Urban agriculture for food security in Cuba
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DOI: 10.1023/A:1007545304561
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- Anna Petit-Boix & Defne Apul, 2018. "From Cascade to Bottom-Up Ecosystem Services Model: How Does Social Cohesion Emerge from Urban Agriculture?," Sustainability, MDPI, vol. 10(4), pages 1-13, March.
- Luke Drake & Laura Lawson, 2015. "Results of a US and Canada community garden survey: shared challenges in garden management amid diverse geographical and organizational contexts," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(2), pages 241-254, June.
- Erin Nelson & Steffanie Scott & Judie Cukier & Ángel Galán, 2009. "Institutionalizing agroecology: successes and challenges in Cuba," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(3), pages 233-243, September.
- Maria Susana Orta Ortiz & Davide Geneletti, 2018. "Assessing Mismatches in the Provision of Urban Ecosystem Services to Support Spatial Planning: A Case Study on Recreation and Food Supply in Havana, Cuba," Sustainability, MDPI, vol. 10(7), pages 1-21, June.
- Gordon M. Hickey & Nigel Unwin, 2020. "Addressing the triple burden of malnutrition in the time of COVID-19 and climate change in Small Island Developing States: what role for improved local food production?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 831-835, August.
- Cristian Timmermann & Georges Félix, 2015. "Agroecology as a vehicle for contributive justice," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 32(3), pages 523-538, September.
- Colding, Johan & Barthel, Stephan, 2013. "The potential of ‘Urban Green Commons’ in the resilience building of cities," Ecological Economics, Elsevier, vol. 86(C), pages 156-166.
- Kathrin Specht & Rosemarie Siebert & Susanne Thomaier, 2016. "Perception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(4), pages 753-769, December.
- Angga Dwiartama & Matthew Kelly & Jane Dixon, 2023. "Linking food security, food sovereignty and foodways in urban Southeast Asia: cases from Indonesia and Thailand," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 505-517, April.
- Petra Matijevic, 2022. "Searching for the plot: narrative self-making and urban agriculture during the economic crisis in Slovenia," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 301-314, March.
- Sylvie Nail, 2018. "Alimentar las Ciudades. Territorios, Actores, Relaciones," Books, Universidad Externado de Colombia, Facultad de Finanzas, Gobierno y Relaciones Internacionales, number 123, September.
- P. K. Amritha & P. P. Anil Kumar, 2019. "Productive landscapes as a sustainable organic waste management option in urban areas," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(2), pages 709-726, April.
- Esther Sanyé-Mengual & Francesco Orsini & Giorgio Gianquinto, 2018. "Revisiting the Sustainability Concept of Urban Food Production from a Stakeholders’ Perspective," Sustainability, MDPI, vol. 10(7), pages 1-19, June.
- Ada Górna & Krzysztof Górny, 2021. "Singapore vs. the ‘Singapore of Africa’—Different Approaches to Managing Urban Agriculture," Land, MDPI, vol. 10(9), pages 1-28, September.
- Borowy, Iris, 2011. "Similar but different: Health and economic crisis in 1990s Cuba and Russia," Social Science & Medicine, Elsevier, vol. 72(9), pages 1489-1498, May.
- Esther Sanyé-Mengual & Isabelle Anguelovski & Jordi Oliver-Solà & Juan Montero & Joan Rieradevall, 2016. "Resolving differing stakeholder perceptions of urban rooftop farming in Mediterranean cities: promoting food production as a driver for innovative forms of urban agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(1), pages 101-120, March.
- Górna Ada & Górny Krzysztof, 2020. "Urban agriculture in Havana – evidence from empirical research," Miscellanea Geographica. Regional Studies on Development, Sciendo, vol. 24(2), pages 85-93, April.
- Barthel, Stephan & Isendahl, Christian, 2013. "Urban gardens, agriculture, and water management: Sources of resilience for long-term food security in cities," Ecological Economics, Elsevier, vol. 86(C), pages 224-234.
- Gustav Cederlöf, 2016. "Low-carbon food supply: the ecological geography of Cuban urban agriculture and agroecological theory," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 33(4), pages 771-784, December.
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Keywords
Urban agriculture; Cuba; Agroecology; Sustainable agriculture; Food security; Biological;All these keywords.
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